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The future of nutrition : an insider's look at the science, why we keep getting it wrong, and how to start getting it right / T. Colin Campbell with Nelson Disla.
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Catalogue Record 1200764
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Item Information
Catalogue Record 1200764
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Catalogue Information
Catalogue Record 1200764
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Item Information
Shelf Location
Collection
Volume Ref.
Branch
Status
Due Date
613.2 CAMP
Adult Non Fiction
Bankstown
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On Loan
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12 Oct 2024
613.2 CAMP
Adult Non Fiction
Campsie
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Available
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Reserve any copy Click Here
Catalogue Record 1200764
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Catalogue Record 1200764 ItemInfo
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Catalogue Record 1200764 ItemInfo
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Catalogue Information
Field name
Details
ISBN
9781950665709 (hardback)
Name
Campbell, T. Colin, 1934-
author.
Title
The future of nutrition : an insider's look at the science, why we keep getting it wrong, and how to start getting it right / T. Colin Campbell with Nelson Disla.
Published
Dallas, TX : BenBella Books, Inc., [2020]
©2020
Description
xxii, 305 pages ; 24 cm
Notes
Includes bibliographical references and index.
Summary
"Colin Campbell, author of The China Study (3M sold across all formats and editions) and New York Times bestseller Whole, returns with The Future of Nutrition, a book examining the shortcomings and confusion within the nutrition industry and outlining steps to improve"-- Provided by publisher.
Subjects
Nutrition
Diet
Other Names
Disla, Nelson
author.
Links to Related Works
Subject References:
Diet
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Nutrition
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See Also:
Food
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Food habits
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Gastronomy
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Health
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Nutrition
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Reducing diets
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Vegetarianism
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Diet
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Dietary supplements
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Dietetics
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Digestion
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Fiber in human nutrition
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Food
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Food habits
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Food preferences
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Health
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Minerals in human nutrition
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Physiology
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Therapeutics
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Vitamin B in human nutrition
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Vitamins
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Vitamins in human nutrition
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Narrower Subject References:
Carbohydrates in human nutrition.
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Essential fatty acids in human nutrition
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Authors:
Campbell, T. Colin, 1934-
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Disla, Nelson
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