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© LIBERO v6.4.1sp240206
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Catalogue Display
Catalogue Display
5 ingredients / editorial & food director, Sophia Young ; photographer, John Paul Urizar.
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Catalogue Record 1015917
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Item Information
Catalogue Record 1015917
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Catalogue Information
Catalogue Record 1015917
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Item Information
Shelf Location
Collection
Volume Ref.
Branch
Status
Due Date
641.555 FIVE
Adult Non Fiction
Bankstown
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Available
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641.555 FIVE
Adult Non Fiction
Lakemba
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Available
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641.555 FIVE
Adult Non Fiction
Panania
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On Loan
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8 Oct 2024
Reserve any copy Click Here
Catalogue Record 1015917
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Catalogue Record 1015917 ItemInfo
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Catalogue Record 1015917 ItemInfo
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Catalogue Information
Field name
Details
ISBN
9781742459844 (paperback)
Title
5 ingredients / editorial & food director, Sophia Young ; photographer, John Paul Urizar.
Published
Sydney, N.S.W. : Bauer Media Books, 2018.
©2018
Description
240 pages : colour illustrations ; 29 cm.
Notes
Includes index.
"100+ super easy"--Cover.
"Short & fast"--Cover.
Summary
So many of us our time poor but still passionate, uncompromising cooks, who want tasty and healthy fuss-free meals, cooked from scratch. Streamlining our cooking with fewer ingredients helps, producing less shopping and waste. With this in mind, we've created a book full of ingenious recipes, each using only five ingredients, plus a few basic pantry staples (sugar, salt, oil, butter, flour and vinegar), that prove you really can produce good wholesome food with less.
Subjects
Quick and easy cooking
Cooking
Genre
Cookbooks
Other Names
Young, Sophia
editor.
Urizar, John Paul
photographer.
Added Title
Australian women's weekly.
Links to Related Works
Subject References:
Cookbooks
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Cooking
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Quick and easy cooking
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See Also:
Cooking
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Cookbooks.
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Dinners and dining
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Food
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Gastronomy
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Cookery
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Broader Subject References:
Home economics
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Cooking
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Narrower Subject References:
Appetizers
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Baby foods
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Baking
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Breakfasts
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Broiling
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Brunches
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Buffets (Cooking)
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Canning and preserving
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Casserole cooking
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Caterers and catering
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Cold dishes (Cooking)
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Comfort food.
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Condiments
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Confectionery
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Convection oven cooking
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Cooking (Tea)
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Food presentation
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Frying
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Holiday cooking
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Ingredient substitutions (Cooking).
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International cooking
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Low budget cooking
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Lunchbox cooking
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Luncheons
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Menus
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Outdoor cooking
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Pancakes, waffles, etc.
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Pressure cooking.
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Quantity cooking
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Quick and easy cooking
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Roasting (Cooking)
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Salads
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Sandwiches
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Sauces
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Seasonal cooking.
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Solar cooking.
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Soups
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Steaming (Cooking)
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Stews
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Stocks (Cooking)
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Vegetarian cooking
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Authors:
Urizar, John Paul
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Young, Sophia
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