Shortcuts
Top of page (Alt+0)
Page content (Alt+9)
Page menu (Alt+8)
Your browser does not support javascript, some WebOpac functionallity will not be available.
.
Default
.
PageMenu
-
Main Menu
-
Languages
English
.
Members
My Account
.
Join the Library
.
eLibrary
.
Gale Databases
.
Logout
.
Search The Catalogue
Basic Search
.
Advanced Search
.
Magazine Search
.
New Items Search
.
New Items List
.
Useful Links
Library Home Page
.
Print a Document
.
Book a Public Computer
.
Add Credit to Library Card
.
eLibrary
.
© LIBERO v6.4.1sp240206
Page content
You are here
:
Catalogue Display
Catalogue Display
Atelier confectionery : bonbons, marshmallows, toffees, lollipops, licorice... / Yasmin Othman ; photography by Lisa Linder.
.
Author on Wikipedia
.
.
LibraryThing
.
Browse Shelf
Catalogue Record 1071755
.
Item Information
Catalogue Record 1071755
.
Catalogue Information
Catalogue Record 1071755
.
.
Item Information
Shelf Location
Collection
Volume Ref.
Branch
Status
Due Date
641.593 OTHM
Adult Non Fiction
Campsie
.
.
Available
.
Reserve any copy Click Here
Catalogue Record 1071755
.
Catalogue Record 1071755 ItemInfo
.
Catalogue Record 1071755 ItemInfo
Top of page
.
Catalogue Information
Field name
Details
ISBN
9781742708683 (hardback)
Name
Othman, Yasmin
author.
Title
Atelier confectionery : bonbons, marshmallows, toffees, lollipops, licorice... / Yasmin Othman ; photography by Lisa Linder.
Published
South Yarra : Hardie Grant Books, 2015.
©2015
Description
251 pages : colour illustrations ; 24 cm.
Summary
The ultimate book for sweet tooths, with comprehensive instructions on how to make chocolates, caramels, toffee, fudge, marshmallows, licorice, and just about everything in between. Calling all sweet tooths: this book was made for you. Whether youre mad about macarons, crazy about caramel, charmed by chocolate, or just sweet about sweets,this book gives you everything you need to know to master the art of confectionery. It is the perfect manual for any home cook looking to start making delicious sweets for special occasions, parties, and giftsor to keep all to yourself. Beautiful, appetizing photography will set your sweet tooth on edge, and with simple, illustrated instructions for key techniques, Atelier: Confectionery will have you churning out confectionery worthy of a Parisian confiserie in no time at all.
Subjects
Confectionery
Candy
Desserts
Genre
Cookbooks
Other Names
Linder, Lisa
photographer.
Links to Related Works
Subject References:
Candy
.
Confectionery
.
Cookbooks
.
Desserts
.
See Also:
Cake
.
Cake decorating
.
Desserts
.
Ice cream, ices, etc.
.
Snack foods
.
Cooking
.
Confectionery
.
Broader Subject References:
Cooking
.
Narrower Subject References:
Chocolate desserts.
.
Puddings
.
Authors:
Linder, Lisa
.
Othman, Yasmin
.
.
Related Searches
Catalogue Record 1071755
.
Add Title to Basket
Catalogue Record 1071755
.
Catalogue Information 1071755
.
Catalogue Information 1071755
Top of page
.
Quick Search
Search for