ISBN |
9781782402718 (hardback) |
Title |
30-second wine : the 50 essential topics, each explained in a half a minute / consultant editor, Gérard Basset OBE ; foreword, Annette Alvarez-Peters ; contributors Gérard Basset OBE and seven others ; illustrations, Ivan Hissey. |
Published |
East Sussex, UK : Ivy Press, 2015. |
©2015 |
Description |
160 pages : colour illustrations ; 26 cm |
Notes |
Includes bibliographical references (pages 154-155) and index. |
Summary |
“30-Second Wine demystifies the subject, decanting the knowledge you need in palatable sips. Compiled by wine experts, it’s organised in a sequence of well-thought-out chapters, taking you from terroir to the technicalities of winemaking, introducing you to the important grapes and iconic regions of wine and how it works, and concluding with a section on the enjoyment of wine."--Back cover. |
Subjects |
Wine and wine making |
Wine and wine making -- Popular works |
Other Names |
Basset, Gérard editor, contributor. |
Alvarez-Peters, Annette author of introduction, etc. |
Hissey, Ivan illustrator. |
Series |
30-second |
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