ISBN |
9781785031168 (hardback) |
Name |
Ottolenghi, Yotam author. |
Title |
Ottolenghi simple / Yotam Ottolenghi ; with Tara Wigley and Esme Howarth ; [photography by Jonathan Lovekin]. |
Published |
London, England : Ebury Press, 2018. |
©2018 |
Description |
xiii, 308 pages : colour illustrations ; 28 cm. |
Notes |
Includes index. |
Contents |
Introduction -- Brunch -- Raw veg -- Cooked veg -- Rice, grains, and pulses -- Noodles and pasta -- Meat -- Fish -- Dessert -- Simple meal suggestions -- Feasts -- 'Ottolenghi' ingredients -- Index -- Acknowledgements. |
Summary |
In Ottolenghi Simple, powerhouse author and chef Yotam Ottolenghi presents 130 streamlined recipes packed with his signature Middle Eastern-inspired flavors. Each dish can be made in 30 minutes or less, with 10 or fewer ingredients, in a single pot, using pantry staples, or prepared ahead of time for brilliantly, deliciously simple meals. Brunch gets a make-over with Braised Eggs with Leeks and Za'atar; Cauliflower, Pomegranate, and Pistachio Salad refreshes the side-dish rotation; Lamb and Feta Meatballs bring ease to the weeknight table; and every sweet tooth is sure to be satisfied by the spectacular Fig and Thyme Clafoutis. With more than 130 photographs, this is elemental Ottolenghi for everyone. |
Subjects |
Quick and easy cooking |
Make-ahead cooking |
Genre |
Cookbooks |
Other Names |
Wigley, Tara, author. |
Howarth, Esme author. |
Lovekin, Jonathan photographer. |
Links to Related Works |
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