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Catalogue Display
Detox diet / [editorial and food director: Sophia Young].
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Catalogue Record 1138391
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Item Information
Catalogue Record 1138391
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Catalogue Information
Catalogue Record 1138391
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Item Information
Shelf Location
Collection
Volume Ref.
Branch
Status
Due Date
641.5 DETO
Adult Non Fiction
Bankstown
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Available
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641.5 DETO
Adult Non Fiction
Earlwood
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Available
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641.5 DETO
Adult Non Fiction
Greenacre
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Available
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Catalogue Record 1138391
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Catalogue Record 1138391 ItemInfo
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Catalogue Record 1138391 ItemInfo
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Catalogue Information
Field name
Details
ISBN
9781925695304 (paperback)
Title
Detox diet / [editorial and food director: Sophia Young].
Published
Sydney, NSW : Bauer Media Books, [2019]
©2019
Description
239 pages : colour illustrations ; 29 cm.
Notes
Includes index.
"Triple tested"--Cover.
"Reboot your diet for sustainable lifelong health and wellness" -- Cover.
Summary
Detoxing is about rebooting our metabolism and ridding the body of toxins through diet and approach to living. Start your journey to wellness today by eating a whole food diet. Choose from chapters that eliminate- gluten, dairy, sugar and meat, with an emphasis on nutrient-dense food that will nourish our body. By making positive changes to your diet, you will likely assist your body in dealing with problems, like stress and sleep to achieve a positive-sustainable lifestyle change.
Subjects
Cooking
Gluten-free foods
Detoxification (Health)
Gluten-free diet -- Recipes
Genre
Cookbooks
Other Names
Young, Sophia
editor.
Added Title
Australian women's weekly.
Links to Related Works
Subject References:
Cookbooks
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Cooking
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Detoxification (Health)
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Gluten-free diet -- Recipes
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Gluten-free foods
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See Also:
Cooking
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Cookbooks.
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Dinners and dining
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Food
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Gastronomy
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Broader Subject References:
Home economics
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Health
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Narrower Subject References:
Appetizers
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Baby foods
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Baking
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Breakfasts
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Broiling
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Brunches
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Buffets (Cooking)
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Canning and preserving
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Casserole cooking
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Caterers and catering
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Cold dishes (Cooking)
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Comfort food.
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Condiments
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Confectionery
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Convection oven cooking
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Cooking (Tea)
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Food presentation
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Frying
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Holiday cooking
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Ingredient substitutions (Cooking).
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International cooking
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Low budget cooking
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Lunchbox cooking
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Luncheons
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Menus
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Outdoor cooking
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Pancakes, waffles, etc.
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Pressure cooking.
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Quantity cooking
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Quick and easy cooking
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Roasting (Cooking)
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Salads
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Sandwiches
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Sauces
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Seasonal cooking.
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Solar cooking.
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Soups
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Steaming (Cooking)
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Stews
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Stocks (Cooking)
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Vegetarian cooking
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Authors:
Young, Sophia
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