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© LIBERO v6.4.1sp230608
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Catalogue Display
Eat smarter : use the power of food to reboot your metabolism, upgrade your brain, and transform your life / Shawn Stevenson.
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Catalogue Record 1203260
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Item Information
Catalogue Record 1203260
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Catalogue Information
Catalogue Record 1203260
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Item Information
Shelf Location
Collection
Volume Ref.
Branch
Status
Due Date
613.2 STEV
Adult Non Fiction
Campsie
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On Loan
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7 Jun 2024
613.2 STEV
Adult Non Fiction
Chester Hill
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Available
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Reserve any copy Click Here
Catalogue Record 1203260
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Catalogue Record 1203260 ItemInfo
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Catalogue Record 1203260 ItemInfo
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Catalogue Information
Field name
Details
ISBN
9780316537919 (hardback)
Name
Stevenson, Shawn
author.
Title
Eat smarter : use the power of food to reboot your metabolism, upgrade your brain, and transform your life / Shawn Stevenson.
Published
New York : Little, Brown Spark, 2020.
©2020
Description
xxi, 407 pages : illustrations ; 25 cm
Notes
Includes index.
"Includes a 30-day plan!"--Jacket.
Summary
Shawn Stevenson breaks down the science of food with a 30-day program to help you lose weight, reboot your metabolism and hormones, and improve your brain function. Most importantly, he explains how changing what you eat can transform your life by affecting your ability to make money, sleep better, maintain relationships, and be happier. Eat Smarter will empower you and make you feel inspired about your food choices, not just because of the impact they have on your weight, but because the right foods can help make you the best version of yourself.
Subjects
Nutrition
Weight loss
Metabolism
Genre
Recipes
Self-help publications
Links to Related Works
Subject References:
Metabolism
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Nutrition
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Recipes
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Self-help publications
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Weight loss
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See Also:
Biochemistry
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Physiology
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Diet
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Dietary supplements
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Dietetics
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Digestion
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Fiber in human nutrition
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Food
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Food habits
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Food preferences
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Health
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Minerals in human nutrition
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Physiology
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Therapeutics
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Vitamin B in human nutrition
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Vitamins
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Vitamins in human nutrition
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Home economics
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Body weight
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Reducing diets
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Reducing exercises
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Narrower Subject References:
Carbohydrates in human nutrition.
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Essential fatty acids in human nutrition
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Authors:
Stevenson, Shawn
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