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Brilliant baking : 130 delicious recipes from Britain's most trusted kitchen / Good Housekeeping.
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Catalogue Record 1217128
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Catalogue Record 1217128
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Catalogue Information
Catalogue Record 1217128
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Item Information
Shelf Location
Collection
Volume Ref.
Branch
Status
Due Date
641.815 BRIL
Adult Non Fiction
Greenacre
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Catalogue Record 1217128
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Catalogue Record 1217128 ItemInfo
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Catalogue Record 1217128 ItemInfo
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Catalogue Information
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Details
ISBN
9780008487812 (hardback)
Title
Brilliant baking : 130 delicious recipes from Britain's most trusted kitchen / Good Housekeeping.
Published
London : HarperCollins Publishers, 2021.
©2021
Description
288 pages : colour illustrations ; 26 cm.
Notes
"Tried. Tested. Trusted" -- Cover.
Includes index.
Summary
Is there any smell better than that of a freshly baked loaf emerging from the oven? Or any treat bigger than freshly made scones with jam and cream for afternoon tea? Or any taste more delicious than a birthday cake that someone has made for you knowing exactly what your tastebuds enjoy? More than any other form of cooking, it's baking that has the ability to spread joy - both for the baker and for the recipient of their endeavours. Here's an activity that brings a little magic, creating nice, warm fuzzy feelings inside us, almost akin to a wonderful hug! Good Housekeeping has been creating tried, tested, and trusted recipes for Britain's home cooks for over 100 years. With more and more people picking up the rolling pin, this book provides over 130 easy to follow recipes for today's baker. From sweet treats to savoury meals, breads to tarts, there's something for every occasion and palate. A special free-from section caters to those with allergies and food intolerance. And chapters on Christmas and holiday bakes makes celebrating even more delicious. Old favourites and modern classics are brought together all in one place in this beautiful recipe book from Good Housekeeping.
Subjects
Baking
Baked products
Genre
Cookbooks
Added Corporate Names
Good Housekeeping Institute (Great Britain)
issuing body.
Links to Related Works
Subject References:
Baked products
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Baking
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Cookbooks
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See Also:
Baking
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Crackers
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Muffins
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Pastry
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Baked products
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Bread
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Cake
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Cooking
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Broader Subject References:
Cooking
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Narrower Subject References:
Toaster oven cooking
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Authors:
Good Housekeeping Institute (Great Britain)
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