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© LIBERO v6.4.1sp230608
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Catalogue Display
Catalogue Display
Fast prep slow cook / editorial and food director, Sophie Young.
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Catalogue Record 1219610
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Item Information
Catalogue Record 1219610
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Catalogue Information
Catalogue Record 1219610
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Item Information
Shelf Location
Collection
Volume Ref.
Branch
Status
Due Date
641.588 FAST
Adult Non Fiction
Panania
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Catalogue Record 1219610
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Catalogue Record 1219610 ItemInfo
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Catalogue Record 1219610 ItemInfo
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Catalogue Information
Field name
Details
ISBN
9781925866957 (hardback)
Title
Fast prep slow cook / editorial and food director, Sophie Young.
Published
Sydney, N.S.W. : Are Media Books, 2022.
©2022
Description
183 pages : colour illustrations ; 28cm.
Notes
Set and forget dinners -- Front cover.
"The Australian Women's weekly test kitchen - triple tested"--Front cover.
Prep ingredients under 30 mins -- Front cover.
Includes index.
Summary
Slow cooking is one of Australia's favourite ways to create amazing meals with loads of flavour. Heart-warming family favourites like roast meats, stews and curries all benefit from long, slow cooking. But what we love most about this method of cooking is how effortless it is for the cook. The cooking time might be slow, but the prep time is fast! It takes a few minutes to get your ingredients sorted, then all you do is put them in the cooker and let it do the hard work for you. These delicious recipes have been developed for you to simply prep, set and forget!
Subjects
Quick and easy cooking
Cooking
One-dish meals
Cooking, Australian
Electric cooking, Slow
Genre
Cookbooks
Other Names
Young, Sophia
editor.
Added Corporate Names
Australian Women's Weekly
issuing body.
Added Title
Australian women's weekly.
Series
Australian women's weekly cookbooks
Links to Related Works
Subject References:
Cookbooks
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Cooking
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Cooking, Australian
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Electric cooking, Slow
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One-dish meals
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Quick and easy cooking
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See Also:
Cooking
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Cookbooks.
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Dinners and dining
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Food
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Gastronomy
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Casserole cooking
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Cookery
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Broader Subject References:
Home economics
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Casserole cooking
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Cooking
.
Cooking
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Narrower Subject References:
Appetizers
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Baby foods
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Baking
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Breakfasts
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Broiling
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Brunches
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Buffets (Cooking)
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Canning and preserving
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Casserole cooking
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Caterers and catering
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Cold dishes (Cooking)
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Comfort food.
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Condiments
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Confectionery
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Convection oven cooking
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Cooking (Tea)
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Food presentation
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Frying
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Holiday cooking
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Ingredient substitutions (Cooking).
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International cooking
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Low budget cooking
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Lunchbox cooking
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Luncheons
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Menus
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Outdoor cooking
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Pancakes, waffles, etc.
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Pressure cooking.
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Quantity cooking
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Quick and easy cooking
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Roasting (Cooking)
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Salads
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Sandwiches
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Sauces
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Seasonal cooking.
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Solar cooking.
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Soups
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Steaming (Cooking)
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Stews
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Stocks (Cooking)
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Vegetarian cooking
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Authors:
Australian Women's Weekly
.
Young, Sophia
.
Series:
Australian women's weekly cookbooks
.
.
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