Shortcuts
Top of page (Alt+0)
Page content (Alt+9)
Page menu (Alt+8)
Your browser does not support javascript, some WebOpac functionallity will not be available.
.
Default
.
PageMenu
-
Main Menu
-
Languages
English
.
Members
My Account
.
Join the Library
.
eLibrary
.
Gale Databases
.
Logout
.
Search The Catalogue
Basic Search
.
Advanced Search
.
Magazine Search
.
New Items Search
.
New Items List
.
Useful Links
Library Home Page
.
Print a Document
.
Book a Public Computer
.
Add Credit to Library Card
.
eLibrary
.
© LIBERO v6.4.1sp230608
Page content
You are here
:
Catalogue Display
Catalogue Display
Learn to bake : 35 easy and fun recipes for children aged 7 years+ / editors, Susan Akass and Katie Hardwicke.
.
LibraryThing
.
Browse Shelf
Catalogue Record 1219899
.
Item Information
Catalogue Record 1219899
.
Catalogue Information
Catalogue Record 1219899
.
.
Item Information
Shelf Location
Collection
Volume Ref.
Branch
Status
Due Date
J 641.815 LEAR
Junior Non Fiction
Bankstown
.
.
Available
.
J 641.815 LEAR
Junior Non Fiction
Campsie
.
.
Available
.
Reserve any copy Click Here
Catalogue Record 1219899
.
Catalogue Record 1219899 ItemInfo
.
Catalogue Record 1219899 ItemInfo
Top of page
.
Catalogue Information
Field name
Details
ISBN
9781800650589 (paperback)
Title
Learn to bake : 35 easy and fun recipes for children aged 7 years+ / editors, Susan Akass and Katie Hardwicke.
Published
London : CICO Kidz, 2021.
©2012
Description
128 pages : colour illustrations ; 28 cm.
Notes
Originally published as 'My first baking book' in 2012.
Includes bibliographical references and index.
Summary
Take your first steps into the world of baking and learn valuable skills with these 35 simple, delicious recipes. Divided into four chapters, every recipe has a skill level - 1, 2 or 3 - along with simple instructions and adorable, step-by-step artworks to help you along the way. Start with Perfect Pastry, where you'll learn recipes like easy tomato tarts, star-topped pies and mini quiches. Then try Sweet Treats for yummy brownie squares, little peanut butter cakes and raspberry shortbread. Head over to Delicious Dough for scrumptious Scandinavian buns, mini pizzas, sticky cinnamon buns and pick 'n' mix scones. Finally, satisfy yourself with Savoury Meals and Snacks, from tasty bread tartlets and mini toads to baked polenta with cheese and big pasta shells stuffed with herbs. The Basic Tips and Techniques section will teach you all you need to know about working in the kitchen, along with all the safety guidelines to follow. With all these and many more recipes, you'll soon become a baking expert.
Target audience note
7+ years old.
Subjects
Baked products -- Juvenile literature
Cooking -- Juvenile literature
Cookies -- Juvenile literature
Cake -- Juvenile literature
Genre
Cookbooks
Other Names
Akass, Susan
editor.
Hardwicke, Katie
editor.
Added titles
My first baking book.
Links to Related Works
Subject References:
Baked products -- Juvenile literature
.
Cake -- Juvenile literature
.
Cookbooks
.
Cookies -- Juvenile literature
.
Cooking -- Juvenile literature
.
See Also:
Cooking
.
Authors:
Akass, Susan
.
Hardwicke, Katie
.
.
Related Searches
Catalogue Record 1219899
.
Add Title to Basket
Catalogue Record 1219899
.
Catalogue Information 1219899
.
Catalogue Information 1219899
Top of page
.
Quick Search
Search for