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Sustain : groundbreaking recipes and skills that could save the planet / Jo Barrett.
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Catalogue Record 1237561
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Catalogue Record 1237561
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Catalogue Information
Catalogue Record 1237561
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641.563 BARR
Adult Non Fiction
Riverwood
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Catalogue Record 1237561
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ISBN
9781743798843 (hardback)
Name
Barrett, Jo
author.
Title
Sustain : groundbreaking recipes and skills that could save the planet / Jo Barrett.
Published
Wurundjeri Country ; Richmond, Victoria : Hardie Grant Books, 2023.
©2023
Description
271 pages : colour illustrations ; 26 cm
Notes
Includes index.
Summary
Discover how changing the way you cook and eat can make a difference to the world around us with Sustain: Thirty Dishes That Could Save The Planet. Featuring 80 recipes across 30 meals, this inspiring, beautifully photographed cookbook shows how mastering simple skill builders such as fermenting, preserving, brining and pickling can lead to a more sustainable kitchen. Cooking simple dishes such as glazed mushroom skewers, stuffed potato cakes, red pepper pasta and venison pie will not only taste delicious but have a long-lasting impact for future generations. Learn about alternative ingredients such as tigernuts nut-, gluten- and dairy-free tubers high in protein and fibre which can be transformed into a showstopping, four ingredient cake with seasonal fruit. Written by chef and sustainability champion Jo Barrett, from the team who created the ground-breaking eco-house FutureFoodSystem, Sustain provides innovative, achievable solutions to empower readers to be creative with their cooking, connect with their food system, and help save the planet.
Subjects
Cooking (Natural foods)
Sustainable living
Genre
Cookbooks
Links to Related Works
Subject References:
Cookbooks
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Cooking (Natural foods)
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Sustainable living
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See Also:
Cooking
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Natural foods
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Authors:
Barrett, Jo
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