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Repertoire : the best vegetarian recipes to build a modern cook's collection / Alice Hart.
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Catalogue Record 1239495
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Catalogue Record 1239495
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Catalogue Information
Catalogue Record 1239495
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Item Information
Shelf Location
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Status
Due Date
641.563 HART
Adult Non Fiction
Lakemba
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Catalogue Record 1239495
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Catalogue Information
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Details
ISBN
9781804530764 (hardback)
Name
Hart, Alice
author.
Title
Repertoire : the best vegetarian recipes to build a modern cook's collection / Alice Hart.
Published
London : OH Editions, 2023.
©2023
Description
239 pages : illustrations (chiefly colour) ; 26 cm
Notes
Includes index.
Summary
For anyone who loves vegetables, Repertoire will undoubtedly become a heavily thumbed and sauce-spattered book, sitting in the kitchen to be consulted often or flicked through for inspiration. Alice Hart shares over 90 or her gutsiest, most flavourful vegetarian recipes to celebrate vegetables and make them the star of every dish. From brunches that are just as good for supper to characterful sides that can double as mains and an entire chapter of sauces to add true oomph to your kitchen, this is a real mix and match affair that will have you cooking with confidence. Try the Roast Cauliflower, Onion & Chickpea Soup on a cold day, the Crisp Tomato Fritters with Feta & Olives for a summery, light bite and An Excellent Ratatouille when only comfort food will do. The sheer variety of recipes make a sociable collection; a repertoire suitable for both feasting and every day cooking.
Subjects
Vegetarian cooking
Genre
Cookbooks
Links to Related Works
Subject References:
Cookbooks
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Vegetarian cooking
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See Also:
Cooking
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Vegan cooking
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Vegetarianism
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Broader Subject References:
Cooking
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Authors:
Hart, Alice
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