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First foods / by Miriam Stoppard.

Item Information
Shelf Location	Collection	Volume Ref.	Branch	Status	Due Date
649.3 STO	Adult Non Fiction		Bankstown .	. Available .

Catalogue Information
Field name	Details
ISBN	186466021X :
Name	Stoppard, Miriam
Title	First foods / by Miriam Stoppard.
Published	St. Leonards, N.S.W. : Dorling Kindersley, 1998.
Description	96 p. ; ill. : 21 cm.
Notes	Includes index.
Subjects	Children -- Nutrition
	Infants -- Nutrition
	Cooking
Series	DK healthcare series
Links to Related Works	Subject References: Children -- Nutrition . Cooking . Infants -- Nutrition . See Also: Cookbooks. . Dinners and dining . Food . Gastronomy . Baby foods . Broader Subject References: Home economics . Narrower Subject References: Appetizers . Baby foods . Baking . Breakfasts . Broiling . Brunches . Buffets (Cooking) . Canning and preserving . Casserole cooking . Caterers and catering . Cold dishes (Cooking) . Comfort food. . Condiments . Confectionery . Convection oven cooking . Cooking (Tea) . Food presentation . Frying . Holiday cooking . Ingredient substitutions (Cooking). . International cooking . Low budget cooking . Lunchbox cooking . Luncheons . Menus . Outdoor cooking . Pancakes, waffles, etc. . Pressure cooking. . Quantity cooking . Quick and easy cooking . Roasting (Cooking) . Salads . Sandwiches . Sauces . Seasonal cooking. . Solar cooking. . Soups . Steaming (Cooking) . Stews . Stocks (Cooking) . Vegetarian cooking . Breastfeeding . Authors: Stoppard, Miriam . Series: DK healthcare series .