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Rosemary Stanton's complete book of food and nutrition / Rosemary Stanton.

Rosemary Stanton's complete book of food and nutrition / Rosemary Stanton.

Item Information Catalogue Record 713364 .
Catalogue Information Catalogue Record 713364 .

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Item Information
Shelf Location	Collection	Volume Ref.	Branch	Status	Due Date
641 STA	Adult Non Fiction		Bankstown .	. Available .

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Catalogue Information
Field name	Details
ISBN	9780731812998 (pbk.)
ISBN	0731812999 (pbk.)
Name	Stanton, Rosemary
Title	Rosemary Stanton's complete book of food and nutrition / Rosemary Stanton.
Edition	3rd ed.
Published	Pymble, N.S.W. : Simon & Schuster Australia, 2007.
Description	ix, 512 p. ; 24 cm.
Notes	First published in 1989.
Subjects	Food
	Nutrition
	Cooking
Links to Related Works	Subject References: Cooking . Food . Nutrition . See Also: Cookbooks. . Dinners and dining . Food . Gastronomy . Baby foods . Beverages . Cereals as food . Condiments . Convenience foods . Cookery . Diet . Dinners and dining . Fish as food . Food crops . Food presentation . Fruit . Gastronomy . Genetically modified foods . Home economics . Meat . Nutrition . Nuts . Pickled foods . Processed foods . Diet . Dietary supplements . Dietetics . Digestion . Fiber in human nutrition . Food . Food habits . Food preferences . Health . Minerals in human nutrition . Physiology . Therapeutics . Vitamin B in human nutrition . Vitamins . Vitamins in human nutrition . Broader Subject References: Home economics . Narrower Subject References: Appetizers . Baby foods . Baking . Breakfasts . Broiling . Brunches . Buffets (Cooking) . Canning and preserving . Casserole cooking . Caterers and catering . Cold dishes (Cooking) . Comfort food. . Condiments . Confectionery . Convection oven cooking . Cooking (Tea) . Food presentation . Frying . Holiday cooking . Ingredient substitutions (Cooking). . International cooking . Low budget cooking . Lunchbox cooking . Luncheons . Menus . Outdoor cooking . Pancakes, waffles, etc. . Pressure cooking. . Quantity cooking . Quick and easy cooking . Roasting (Cooking) . Salads . Sandwiches . Sauces . Seasonal cooking. . Solar cooking. . Soups . Steaming (Cooking) . Stews . Stocks (Cooking) . Vegetarian cooking . Cereals as food . Flour as food . Functional foods . Nuts. . Carbohydrates in human nutrition. . Essential fatty acids in human nutrition . Authors: Stanton, Rosemary .

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