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© LIBERO v6.4.1sp230608
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Catalogue Display
Catalogue Display
The Commonsense cookery book / [Home Economics Institute Australia Inc. (NSW division)].
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Catalogue Record 773812
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Item Information
Catalogue Record 773812
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Catalogue Information
Catalogue Record 773812
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Item Information
Shelf Location
Collection
Volume Ref.
Branch
Status
Due Date
641.5 COM
Adult Non Fiction
Bankstown
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On Loan
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16 Jun 2024
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Catalogue Record 773812
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Catalogue Record 773812 ItemInfo
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Catalogue Record 773812 ItemInfo
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Catalogue Information
Field name
Details
ISBN
9780732287993 (hbk.)
Title
The Commonsense cookery book / [Home Economics Institute Australia Inc. (NSW division)].
Edition
Rev. ed.
Published
Pymble, N.S.W. : HarperCollins, 2008.
Description
xxxviii, 378 p. ; 19 cm.
Notes
First published: Sydney : Angus & Robertson, 1914.
Includes index.
Summary
"Classic, step-by-step, easy to follow cookbook for beginners and experienced cooks alike."--Provided by publisher.
Subjects
Cooking
Added Corporate Names
Home Economics Institute Australia. N.S.W. Division
Links to Related Works
Subject References:
Cooking
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See Also:
Cookbooks.
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Dinners and dining
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Food
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Gastronomy
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Broader Subject References:
Home economics
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Narrower Subject References:
Appetizers
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Baby foods
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Baking
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Breakfasts
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Broiling
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Brunches
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Buffets (Cooking)
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Canning and preserving
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Casserole cooking
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Caterers and catering
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Cold dishes (Cooking)
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Comfort food.
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Condiments
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Confectionery
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Convection oven cooking
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Cooking (Tea)
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Food presentation
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Frying
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Holiday cooking
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Ingredient substitutions (Cooking).
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International cooking
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Low budget cooking
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Lunchbox cooking
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Luncheons
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Menus
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Outdoor cooking
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Pancakes, waffles, etc.
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Pressure cooking.
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Quantity cooking
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Quick and easy cooking
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Roasting (Cooking)
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Salads
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Sandwiches
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Sauces
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Seasonal cooking.
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Solar cooking.
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Soups
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Steaming (Cooking)
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Stews
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Stocks (Cooking)
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Vegetarian cooking
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Authors:
Home Economics Institute Australia. N.S.W. Division
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