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Catalogue Display
Catalogue Display
More slow cooking recipes / [food director, Pamela Clark].
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Catalogue Record 785746
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Item Information
Catalogue Record 785746
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Catalogue Information
Catalogue Record 785746
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Item Information
Shelf Location
Collection
Volume Ref.
Branch
Status
Due Date
641.5884 MOR
Adult Non Fiction
Bankstown
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Available
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641.5884 MOR
Adult Non Fiction
Greenacre
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Available
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641.5884 MOR
Adult Non Fiction
Padstow
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Available
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Reserve any copy Click Here
Catalogue Record 785746
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Catalogue Record 785746 ItemInfo
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Catalogue Record 785746 ItemInfo
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Catalogue Information
Field name
Details
ISBN
9781742452630 (hbk.)
1742452639 (hbk.)
Title
More slow cooking recipes / [food director, Pamela Clark].
Published
Sydney, N.S.W. : ACP Books, 2012
Description
199 p. : col. ill. ; 28 cm.
Notes
Includes index.
At head of title: The Australian Women's Weekly.
Summary
Following on the huge success of Slow Cooking, here is the second book of slow-cooked recipes. This easy and popular method of cooking has become a fast favourite. The first chapter of this lovely book is on using an electric slow cooker, with recipes for main courses, vegetable and grain dishes and desserts.
Subjects
Electric cooking, Slow
Cooking
Other Names
Clark, Pamela (Food director)
Added Title
Australian Women's Weekly.
Links to Related Works
Subject References:
Cooking
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Electric cooking, Slow
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See Also:
Cookbooks.
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Dinners and dining
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Food
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Gastronomy
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Broader Subject References:
Home economics
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Casserole cooking
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Narrower Subject References:
Appetizers
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Baby foods
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Baking
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Breakfasts
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Broiling
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Brunches
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Buffets (Cooking)
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Canning and preserving
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Casserole cooking
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Caterers and catering
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Cold dishes (Cooking)
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Comfort food.
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Condiments
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Confectionery
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Convection oven cooking
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Cooking (Tea)
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Food presentation
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Frying
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Holiday cooking
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Ingredient substitutions (Cooking).
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International cooking
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Low budget cooking
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Lunchbox cooking
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Luncheons
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Menus
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Outdoor cooking
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Pancakes, waffles, etc.
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Pressure cooking.
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Quantity cooking
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Quick and easy cooking
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Roasting (Cooking)
.
Salads
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Sandwiches
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Sauces
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Seasonal cooking.
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Solar cooking.
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Soups
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Steaming (Cooking)
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Stews
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Stocks (Cooking)
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Vegetarian cooking
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Authors:
Clark, Pamela (Food director)
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