Shortcuts
Top of page (Alt+0)
Page content (Alt+9)
Page menu (Alt+8)
Your browser does not support javascript, some WebOpac functionallity will not be available.
.
Default
.
PageMenu
-
Main Menu
-
Languages
English
.
Members
My Account
.
Join the Library
.
eLibrary
.
Gale Databases
.
Logout
.
Search The Catalogue
Basic Search
.
Advanced Search
.
Magazine Search
.
New Items Search
.
New Items List
.
Useful Links
Library Home Page
.
Print a Document
.
Book a Public Computer
.
Add Credit to Library Card
.
eLibrary
.
© LIBERO v6.4.1sp240206
Page content
You are here
:
>
Basic Search
>
E-mail Page
>
Login Verification
Catalogue Display
Catalogue Display
Previous Title
.
The new complete book of food : a nutritional, medical, and culinary guide / Carol Ann Rinzler ; introduction by Jane E. Brody ; foreword by Manfred Kroger.
.
Author on Wikipedia
.
.
LibraryThing
.
Browse Shelf
Catalogue Record 786664
.
Item Information
Catalogue Record 786664
.
Catalogue Information
Catalogue Record 786664
.
.
Item Information
Shelf Location
Collection
Volume Ref.
Branch
Status
Due Date
641.3 RIN
Adult Non Fiction
Bankstown
.
.
Available
.
Reserve any copy Click Here
Catalogue Record 786664
.
Catalogue Record 786664 ItemInfo
.
Catalogue Record 786664 ItemInfo
Top of page
.
Catalogue Information
Field name
Details
ISBN
9780816077113 (pbk. : alk. paper)
0816077118 (pbk. : alk. paper)
9780816077106 (hardcover : alk. paper)
081607710X (hardcover : alk. paper)
Name
Rinzler, Carol Ann
Title
The new complete book of food : a nutritional, medical, and culinary guide / Carol Ann Rinzler ; introduction by Jane E. Brody ; foreword by Manfred Kroger.
Edition
2nd ed.
Published
New York, NY : Facts On File, c2009
Description
xxi, 474 p. ; 24 cm.
Notes
Includes bibliographical references (p. 443-455) and index.
Contents
Introduction by Jane E. Brody -- Foreword by Michael D. Jensen, M.D. -- Preface -- A Note to the Reader -- Entries A to Z -- Appendix -- Bibliography/Sources -- Index.
Subjects
Food
Nutrition
Other Names
Brody, Jane E.
Kroger, Manfred
Links to Related Works
Subject References:
Food
.
Nutrition
.
See Also:
Baby foods
.
Beverages
.
Cereals as food
.
Condiments
.
Convenience foods
.
Cookery
.
Diet
.
Dinners and dining
.
Fish as food
.
Food crops
.
Food presentation
.
Fruit
.
Gastronomy
.
Genetically modified foods
.
Home economics
.
Meat
.
Nutrition
.
Nuts
.
Pickled foods
.
Processed foods
.
Diet
.
Dietary supplements
.
Dietetics
.
Digestion
.
Fiber in human nutrition
.
Food
.
Food habits
.
Food preferences
.
Health
.
Minerals in human nutrition
.
Physiology
.
Therapeutics
.
Vitamin B in human nutrition
.
Vitamins
.
Vitamins in human nutrition
.
Narrower Subject References:
Cereals as food
.
Flour as food
.
Functional foods
.
Nuts.
.
Carbohydrates in human nutrition.
.
Essential fatty acids in human nutrition
.
Authors:
Brody, Jane E.
.
Kroger, Manfred
.
Rinzler, Carol Ann
.
.
Related Searches
Catalogue Record 786664
.
Add Title to Basket
Catalogue Record 786664
.
Catalogue Information 786664
.
Catalogue Information 786664
Top of page
.
Quick Search
Search for