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Superfoods / [food and editorial director Pamela Clark].
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Catalogue Record 820280
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Item Information
Catalogue Record 820280
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Catalogue Information
Catalogue Record 820280
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Item Information
Shelf Location
Collection
Volume Ref.
Branch
Status
Due Date
641.5637 SUP
Adult Non Fiction
Greenacre
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Available
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641.5637 SUP
Adult Non Fiction
Padstow
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Catalogue Record 820280
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Catalogue Record 820280 ItemInfo
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Catalogue Record 820280 ItemInfo
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Catalogue Information
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Details
ISBN
9781742454733 (pbk.)
1742454739 (pbk.)
Title
Superfoods / [food and editorial director Pamela Clark].
Published
Sydney, N.S.W. : Bauer Media Books, 2014.
Description
240 pages : colour illustrations ; 29 cm.
Notes
Includes index.
At head of title: The Australian Women's Weekly.
Summary
The recipes in this book feature super foods as the star ingredient for added energy and well-being. Included are a wonderfully diverse and healthy range of family-friendly recipes including grains, pulses, seafood, nuts, lean meat, fruit, soy and dairy products, vegetables, herbs and spices as our hero foods. Once you start eating food based on these super ingredients u you'll marvel at how well you feel each and every day.
Subjects
Cooking (Natural foods)
Natural foods
Cooking (Cereals)
Nutrition
Genre
Cookbooks
Other Names
Clark, Pamela (Food director)
editor.
Added Title
Australian women's weekly.
Links to Related Works
Subject References:
Cookbooks
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Cooking (Cereals)
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Cooking (Natural foods)
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Natural foods
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Nutrition
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See Also:
Cooking
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Cereals as food
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Cookery (Rice)
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Natural foods
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Cooking (Natural foods)
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Diet
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Dietary supplements
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Dietetics
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Digestion
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Fiber in human nutrition
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Food
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Food habits
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Food preferences
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Health
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Minerals in human nutrition
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Physiology
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Therapeutics
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Vitamin B in human nutrition
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Vitamins
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Vitamins in human nutrition
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Narrower Subject References:
Cooking (Bulgur)
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Cooking (Wheat)
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Carbohydrates in human nutrition.
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Essential fatty acids in human nutrition
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Authors:
Clark, Pamela (Food director)
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