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Catalogue Display
Catalogue Display
Eat drink share / [editorial and food director, Pamela Clark].
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Catalogue Record 859838
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Item Information
Catalogue Record 859838
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Catalogue Information
Catalogue Record 859838
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Item Information
Shelf Location
Collection
Volume Ref.
Branch
Status
Due Date
641.5 EAT
Adult Non Fiction
Bankstown
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Available
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641.5 EAT
Adult Non Fiction
Greenacre
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Available
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Reserve any copy Click Here
Catalogue Record 859838
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Catalogue Record 859838 ItemInfo
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Catalogue Record 859838 ItemInfo
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Catalogue Information
Field name
Details
ISBN
9781742454832 (hbk.)
1742454836 (hbk.)
Title
Eat drink share / [editorial and food director, Pamela Clark].
Published
Sydney, N.S.W. Bauer Media Group, 2014.
Description
287 pages : colour illustrations ; 29 cm.
Notes
Includes index.
Summary
We all love entertaining our family and friends, and this beautiful book will have you motivated to create exciting, delicious menus for any occasion. With seven brilliant chapters to explore, Eat Drink Share will inspire you with delicious recipes for brunches, family feasts and dessert bar sweets, as well as rustic Asian street food and American diner classics. Perfect for fun, casual get-togethers with friends, this book will be your ultimate guide to entertaining.
Subjects
Cooking
Baking
Entertaining
Parties
Genre
Cookbooks
Other Names
Clark, Pamela (Food director)
editor.
Links to Related Works
Subject References:
Baking
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Cookbooks
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Cooking
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Entertaining
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Parties
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See Also:
Baked products
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Bread
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Cake
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Cooking
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Cookbooks.
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Dinners and dining
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Food
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Gastronomy
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Afternoon teas
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Amusements
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Children's parties
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Dinners and dining
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Etiquette
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Games
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Home economics
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Luncheons
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Party decorations
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Broader Subject References:
Cooking
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Home economics
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Entertaining
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Narrower Subject References:
Toaster oven cooking
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Appetizers
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Baby foods
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Baking
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Breakfasts
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Broiling
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Brunches
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Buffets (Cooking)
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Canning and preserving
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Casserole cooking
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Caterers and catering
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Cold dishes (Cooking)
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Comfort food.
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Condiments
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Confectionery
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Convection oven cooking
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Cooking (Tea)
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Food presentation
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Frying
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Holiday cooking
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Ingredient substitutions (Cooking).
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International cooking
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Low budget cooking
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Lunchbox cooking
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Luncheons
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Menus
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Outdoor cooking
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Pancakes, waffles, etc.
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Pressure cooking.
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Quantity cooking
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Quick and easy cooking
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Roasting (Cooking)
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Salads
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Sandwiches
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Sauces
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Seasonal cooking.
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Solar cooking.
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Soups
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Steaming (Cooking)
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Stews
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Stocks (Cooking)
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Vegetarian cooking
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Buffets (Cooking)
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Hospitality.
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Parties
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Birthday parties
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Children's parties
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Authors:
Clark, Pamela (Food director)
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