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Garden to table : a kid's guide to planting, growing, and preparing food / Katherine Hengel with chef-in-residence Lisa Wagner.

Garden to table : a kid's guide to planting, growing, and preparing food / Katherine Hengel with chef-in-residence Lisa Wagner.
Item Information
Shelf Location Collection Volume Ref. Branch Status Due Date
J 641.5 HEN
Junior Non Fiction   Bankstown . . Available .  
. Catalogue Record 860904 ItemInfo . Catalogue Record 860904 ItemInfo Top of page .
Catalogue Information
Field name Details
ISBN 9781938063428 (pbk.)
1938063422 (pbk.)
Name Hengel, Katherine author.
Title Garden to table : a kid's guide to planting, growing, and preparing food / Katherine Hengel with chef-in-residence Lisa Wagner.
Published Minneapolis, Minnesota Scarletta Junior Readers, [2014]
©2014
Description 144 pages : color illustrations ; 22 cm.
Notes Includes bibliographical references and index.
Contents Why grow your own food? -- Cooking terms -- Cool ingredients -- Kitchen tools -- All about basil -- Let's get growing -- Sow your seeds -- Stages of growth -- Harvesting basil -- Basil Q & A -- Big-time basil parmesan dip -- Perfect pizza margherita -- Tempting tomato basil soup -- Tasty Thai noodles & basil -- Grilled cheese & pesto sammy -- Beauteous basil-lemon cake -- All about carrot's -- Let's get growing -- Sow your seeds -- Stages of growth -- Harvesting carrots -- Carrot Q & A -- Chilly dilly carrot dip -- Pickled carrot sticks -- Creamy carrot soup -- Zesty carrot bake -- Come-'n-get-'em carrot muffins -- All about green beans -- Let's get growing -- Sow your seeds -- Stages of growth -- Harvesting green beans -- Green bean Q & A -- Spicy sesame green beans -- Great green bean penne -- Savory green bean salad -- Breathtaking bean & ham soup -- Cheddar pecan green bean casserole -- Sassy citrus zest beans -- All about leaf lettuce -- Let's get growing -- Sow your seeds! -- Stages of growth -- Harvesting leaf lettuce -- Leaf lettuce Q & A -- Sort-of sushi rolls -- Rock-on raisin salad -- Bright beginning breakfast wrap -- Berry good vinaigrette salad -- The amazing ALT sandwich -- Nacho average taco bowl -- All about potatoes -- Let's get growing -- Sow your seeds! -- Stages of growth -- Harvesting potatoes -- Potato Q & A -- Oh, yeah! Oven fries -- Positively potato soup -- Tempting twice-baked potatoes -- Fantastic onion fingerlings -- Savory potato-bacon salad -- Cheddar potato cakes -- All about tomatoes -- Let's get growing -- Plant your seedling -- Stages of growth -- harvesting tomatoes -- Tomato Q & A -- Pucker-up orange salad -- Tasty tomato salad -- Crispy caprese melt -- Fresh tomato pasta -- Brilliant bruschetta -- Tomato pie in the sky.
Summary Fill your plate with fresh, self-sustained produce that comes straight from your garden. Step-by-step planting, care and harvesting tips give the beginning gardener a good basic understanding of the growing process. Over 30 delicious recipes made with basil, carrots, green beans, leaf lettuce, potatoes, and tomatoes, complete with step-by-step photos, bring your homegrown foods to the table to share with others. Incorporating unique flavors and easy-to-grow veggies, these simple recipes will have you asking for seconds!
Subjects Cooking -- Juvenile literature
Vegetarian cooking -- Juvenile literature
Vegetable gardening -- Juvenile literature
Genre Cookbooks
Other Names Wagner, Lisa author.
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Catalogue Information 860904 . Catalogue Information 860904 Top of page .
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