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Catalogue Display
Family food : 130 delicious paleo recipes for every day / Pete Evans.
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Catalogue Record 865417
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Item Information
Catalogue Record 865417
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Catalogue Information
Catalogue Record 865417
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Item Information
Shelf Location
Collection
Volume Ref.
Branch
Status
Due Date
641.5638 EVA
Adult Non Fiction
Bankstown
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Available
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Catalogue Record 865417
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Catalogue Record 865417 ItemInfo
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Catalogue Record 865417 ItemInfo
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Catalogue Information
Field name
Details
ISBN
9781743531617 (pbk.)
1743531613 (pbk.)
Name
Evans, Pete, 1973-
author.
Title
Family food : 130 delicious paleo recipes for every day / Pete Evans.
Published
Sydney, N.S.W. Pan Macmillan Australia, 2014.
Description
295 pages : colour illustrations, colour portraits ; 26 cm.
Notes
Includes index.
Summary
With two children of his own, Pete Evans knows how hard it can be to get a healthy and delicious meal on the table night after night. That's why he's put together his absolute favourite recipes for busy parents and their kids in Family Food. These meals follow Pete's paleo style of eating - no grains, refined sugar or dairy, and a focus on sustainable meat and seafood, nuts and seeds, and loads of fresh veggies.
Subjects
Cooking
Gluten-free diet -- Recipes
Sugar-free diet -- Recipes
Milk-free diet -- Recipes
High-protein diet -- Recipes
Cooking (Natural foods)
Prehistoric peoples -- Nutrition
Genre
Cookbooks
Links to Related Works
Subject References:
Cookbooks
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Cooking
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Cooking (Natural foods)
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Gluten-free diet -- Recipes
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High-protein diet -- Recipes
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Milk-free diet -- Recipes
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Prehistoric peoples -- Nutrition
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Sugar-free diet -- Recipes
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See Also:
Cooking
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Cookbooks.
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Dinners and dining
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Food
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Gastronomy
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Natural foods
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Cookery
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Broader Subject References:
Home economics
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Cooking
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Narrower Subject References:
Appetizers
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Baby foods
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Baking
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Breakfasts
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Broiling
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Brunches
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Buffets (Cooking)
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Canning and preserving
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Casserole cooking
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Caterers and catering
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Cold dishes (Cooking)
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Comfort food.
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Condiments
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Confectionery
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Convection oven cooking
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Cooking (Tea)
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Food presentation
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Frying
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Holiday cooking
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Ingredient substitutions (Cooking).
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International cooking
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Low budget cooking
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Lunchbox cooking
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Luncheons
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Menus
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Outdoor cooking
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Pancakes, waffles, etc.
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Pressure cooking.
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Quantity cooking
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Quick and easy cooking
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Roasting (Cooking)
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Salads
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Sandwiches
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Sauces
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Seasonal cooking.
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Solar cooking.
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Soups
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Steaming (Cooking)
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Stews
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Stocks (Cooking)
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Vegetarian cooking
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Authors:
Evans, Pete, 1973-
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