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The sustainable cookbook / [editorial & food director : Pamela Clark].

The sustainable cookbook / [editorial & food director : Pamela Clark].

Item Information Catalogue Record 942727 .
Catalogue Information Catalogue Record 942727 .

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Item Information
Shelf Location	Collection	Volume Ref.	Branch	Status	Due Date
641.5 SUS	Adult Non Fiction		Bankstown .	. Available .
641.5 SUST	Adult Non Fiction		Lakemba .	. Available .
641.5 SUS	Adult Non Fiction		Padstow .	. Available .

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Catalogue Information
Field name	Details
ISBN	9781742457154 (hbk.)
ISBN	1742457150 (hbk.)
Title	The sustainable cookbook / [editorial & food director : Pamela Clark].
Published	Sydney, New South Wales Bauer Media Group, 2016.
Description	288 pages : illustrations ; 28 cm.
Notes	Includes index.
Summary	Learn to buy, cook & eat sustainably with our collection of environmentally-conscious recipes & tips - discover sustainable storage methods, how to buy in season, minimise your kitchen wastage & make better ethical & organic shopping choices. Every year, more than four tonnes of food end up in Australian landfills, contributing exponentially to our nation's carbon footprint. But we can make a difference, by taking reponsibility for how we farm, buy & cook food, we can take back the power & help protect the future of our planet.
Subjects	Cooking
Subjects	Sustainable living
Genre	Cookbooks
Other Names	Clark, Pamela (Food director) editor.
Added Title	Australian women's weekly
Series	The Australian women's weekly cookbooks.
Links to Related Works	Subject References: Cookbooks . Cooking . Sustainable living . See Also: Cooking . Cookbooks. . Dinners and dining . Food . Gastronomy . Broader Subject References: Home economics . Narrower Subject References: Appetizers . Baby foods . Baking . Breakfasts . Broiling . Brunches . Buffets (Cooking) . Canning and preserving . Casserole cooking . Caterers and catering . Cold dishes (Cooking) . Comfort food. . Condiments . Confectionery . Convection oven cooking . Cooking (Tea) . Food presentation . Frying . Holiday cooking . Ingredient substitutions (Cooking). . International cooking . Low budget cooking . Lunchbox cooking . Luncheons . Menus . Outdoor cooking . Pancakes, waffles, etc. . Pressure cooking. . Quantity cooking . Quick and easy cooking . Roasting (Cooking) . Salads . Sandwiches . Sauces . Seasonal cooking. . Solar cooking. . Soups . Steaming (Cooking) . Stews . Stocks (Cooking) . Vegetarian cooking . Authors: Clark, Pamela (Food director) . Series: Australian women's weekly cookbooks .

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