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Your Search for Branch: BK returned 16 Items

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Result Thumbnail Title Author Year Copies
1 The atlas of food : who eats what, where, and why / Erik Millstone and Tim Lang ; foreword by Marion Nestle. The atlas of food : who eats what, where, and why / Erik Millstone and Tim Lang ; foreword by Marion Nestle. [Book] Millstone, Erik 2013 Book Collections: Adult Non Fiction.
Available at: Bankstown.
Number of Holdings: 1.
2 Beauty food : eat well to look beautiful by Marie Claire / Josette Milgram. Beauty food : eat well to look beautiful by Marie Claire / Josette Milgram. [Book] Milgram, Josette 2010 Book Collections: Adult Non Fiction.
Available at: Campsie, Bankstown.
Number of Holdings: 2.
3 Edible flowers : how, why, and when we eat flowers / Monica Nelson ; photographs by Adrianna Glaviano Edible flowers : how, why, and when we eat flowers / Monica Nelson ; photographs by Adrianna Glaviano [Book] Nelson, Monica 2022 Book Collections: Adult Non Fiction.
Available at: Bankstown.
Number of Holdings: 1.
4 Essentials of human nutrition / edited by Jim Mann, A. Stewart Truswell. Essentials of human nutrition / edited by Jim Mann, A. Stewart Truswell. [Book]   2012 Book Collections: Adult Non Fiction.
Available at: Bankstown.
Number of Holdings: 1.
5 Feeling great! / Ailie Busby. Feeling great! / Ailie Busby. [Book] Busby, Ailie 2018 Book Collections: Picture Book.
Available at: Greenacre.
Number of Holdings: 3.
6 Food and cooking / Rachel Dixon. Food and cooking / Rachel Dixon. [Book] Dixon, Rachel 2020 Book Collections: Junior Non Fiction.
Available at: Bankstown.
Number of Holdings: 1.
7 Food and nutrition : Australasia, Asia and the Pacific / edited by Mark L. Wahlqvist. Food and nutrition : Australasia, Asia and the Pacific / edited by Mark L. Wahlqvist. [Book]   2002 Book Collections: Adult Non Fiction, Reference.
Available at: Bankstown.
Number of Holdings: 2.
8 Food safari 3 / with Maeve O'Meara. [DVD]   2009 DVD Collections: Adult DVD .
Available at: Bankstown.
Number of Holdings: 1.
9 Kitchen mysteries : revealing the science of cooking = Les secrets de la casserole / Hervé This ; translated by Jody Gladding. Kitchen mysteries : revealing the science of cooking = Les secrets de la casserole / Hervé This ; translated by Jody Gladding. [Book] This, Hervé 2007 Book Collections: Adult Non Fiction.
Available at: Bankstown.
Number of Holdings: 1.
10 The new complete book of food : a nutritional, medical, and culinary guide / Carol Ann Rinzler ; introduction by Jane E. Brody ; foreword by Manfred Kroger. The new complete book of food : a nutritional, medical, and culinary guide / Carol Ann Rinzler ; introduction by Jane E. Brody ; foreword by Manfred Kroger. [Book] Rinzler, Carol Ann 2009 Book Collections: Adult Non Fiction.
Available at: Bankstown.
Number of Holdings: 1.
11 Rosemary Stanton's complete book of food and nutrition / Rosemary Stanton. Rosemary Stanton's complete book of food and nutrition / Rosemary Stanton. [Book] Stanton, Rosemary 2007 Book Collections: Adult Non Fiction.
Available at: Bankstown.
Number of Holdings: 1.
12 San miao ye / Cai Lan. San miao ye / Cai Lan. [Book]
三妙也 /蔡瀾.
Cai, Lan
蔡瀾.
2013 Book Collections: Chinese Adult Non Fiction.
Available at: Bankstown.
Number of Holdings: 1.
13 Si miao ye / Cai Lan. Si miao ye / Cai Lan. [Book]
四妙也 /蔡澜.
Cai, Lan
蔡澜,author.
2014 Book Collections: Chinese Adult Non Fiction.
Available at: Bankstown.
Number of Holdings: 1.
14 Sống mạnh khỏe nhờ ăn uống : (Bí quyết để sống mạnh khỏe hơn) / Trần Thế Minh ; biên dịch, Lê Duyên Hải. [Book] Chen, Shiming 2009 Book Collections: Vietnamese Adult Non Fiction.
Available at: Bankstown.
Number of Holdings: 1.
15 Supermarket cures / Cass Ingram ; with Judy Kay Gray. Supermarket cures / Cass Ingram ; with Judy Kay Gray. [Book] Igram, Cassim 2002 Book Collections: Adult Non Fiction.
Available at: Bankstown.
Number of Holdings: 1.
16 Sustainable food / Michael Mobbs. Sustainable food / Michael Mobbs. [Book] Mobbs, Michael 2012 Book Collections: Adult Non Fiction.
Available at: Campsie, Bankstown.
Number of Holdings: 2.
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