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Your Search for Branch: BK returned 15 Items

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Result	Thumbnail	Title	Author	Year		Copies
1		Select this title Charcuterie : pâtés, terrines, savory pies : recipes and techniques from the Ferrandi School of Culinary Arts / photography by Rina Nurra ; [translation from the French, Ansley Evans]. [Book]		2022		Collections: Adult Non Fiction. Available at: Bankstown. Number of Holdings: 1.
2		Select this title Cooking French. [Book] Series:Cooking series		2006		Collections: Adult Non Fiction. Available at: Bankstown. Number of Holdings: 1.
3		Select this title Larousse gastronomique : the world's greatest culinary encyclopedia / with the assistance of the Gastronomic Committee, president Joël Robuchon. [Book]		2009		Collections: Adult Non Fiction, Reference. Available at: Bankstown. Number of Holdings: 2.
4		Select this title Lunch in Paris : delicious and simple French recipes / Suzy Ashford. [Book]	Ashford, Suzy	2019		Collections: Adult Non Fiction. Available at: Riverwood, Campsie, Bankstown. Number of Holdings: 3.
5		Select this title Lunch in Paris / Elizabeth Bard. [Book]	Bard, Elizabeth	2010		Collections: Adult Non Fiction. Available at: Padstow, Bankstown. Number of Holdings: 2.
6		Select this title Shannon Bennett's Paris : a personal guide to the city's best / Shannon Bennett, Scott Murray. [Book]	Bennett, Shannon	2011		Collections: Adult Non Fiction. Available at: Bankstown. Number of Holdings: 1.
7		Select this title One more croissant for the road / Felicity Cloake. [Book]	Cloake, Felicity	2019		Collections: Adult Non Fiction. Available at: Bankstown, Campsie. Number of Holdings: 2.
8		Select this title Manu's French kitchen / Manu Feildel ; photography by Chris Chen. [Book]	Feildel, Manu	2011		Collections: Adult Non Fiction. Available at: Bankstown. Number of Holdings: 1.
9		Select this title French boulangerie : recipes and techniques from the Ferrandi School of Culinary Arts / Ferrandi Paris ; photography by Rina Nurra ; [translation from the French, Ansley Evans]. [Book]	Ferrandi Paris (School)	2023		Collections: Adult Non Fiction. Available at: Bankstown. Number of Holdings: 1.
10		Select this title The little Paris kitchen : classic French recipes with a fresh and simple approach / by Rachel Khoo ; with photography by David Loftus and illustrations by Rachel Khoo. [Book]	Khoo, Rachel	2012		Collections: Adult Non Fiction. Available at: Bankstown. Number of Holdings: 2.
11		Select this title Where wine flows like water : a gastronomic pilgrimage through Spain / John McAneney ; [illustrations by Helen Casey]. [Book]	McAneney, John	2012		Collections: Adult Non Fiction. Available at: Bankstown. Number of Holdings: 1.
12		Select this title The French diet : lose weight, eat well, the French way / Michel Montignac. [Book]	Montignac, Michel	2005		Collections: Adult Non Fiction. Available at: Bankstown. Number of Holdings: 1.
13		Select this title French food safari : a delicious journey into culinary heaven / Maeve O' Meara with Guillaume Brahimi. [Book]	O'Meara, Maeve	2012		Collections: Adult Non Fiction. Available at: Campsie, Bankstown. Number of Holdings: 2.
14		Select this title The French revolution : 140 classic recipes made fresh & simple / Michel Roux Jr. ; photographer: Cristian Barnett. [Book]	Roux, Michel, Jr.	2018		Collections: Adult Non Fiction. Available at: Campsie, Bankstown. Number of Holdings: 2.
15		Select this title Rick Stein's French odyssey : over 100 new recipes inspired by the flavours of France / [Rick Stein]. [Book]	Stein, Rick	2005		Collections: Adult Non Fiction. Available at: Bankstown. Number of Holdings: 1.

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