1 |
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At our table / [editor-in-chief, Kerrie McCallum]. [Book]
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2016 |
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Collections: Adult Non Fiction.
Available at: Bankstown.
Number of Holdings: 1.
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2 |
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Australia : inspired escapes + culinary journeys. [Book]
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2021 |
|
Collections: Adult Non Fiction.
Available at: Padstow.
Number of Holdings: 1.
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3 |
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The Australian heritage cookbook. [Book]
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2006 |
|
Collections: Adult Non Fiction.
Available at: Bankstown.
Number of Holdings: 1.
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4 |
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Australia's favourite recipes : cherished family recipes from around the country / edited by Leila McKinnon. [Book]
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2012 |
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Collections: Adult Non Fiction.
Available at: Campsie, Bankstown, Panania.
Number of Holdings: 3.
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5 |
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The BBQ cookbook / [Book]
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2017 |
|
Collections: Adult Non Fiction.
Available at: Bankstown.
Number of Holdings: 1.
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6 |
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Best of The Australian women's weekly / [editorial & food director, Sophia Young] [Book]
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2020 |
|
Collections: Adult Non Fiction.
Available at: Riverwood, Campsie.
Number of Holdings: 3.
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7 |
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Cooking with kindness : over 70 recipes from Australia's best vegan chefs and restaurants / collected by Pam Ahern ; photography by Julie Renouf. [Book]
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2017 |
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Collections: Adult Non Fiction.
Available at: Riverwood, Campsie, Panania, Bankstown.
Number of Holdings: 4.
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8 |
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Fast prep slow cook / editorial and food director, Sophie Young. [Book]
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2022 |
|
Collections: Adult Non Fiction.
Available at: Panania.
Number of Holdings: 1.
|
9 |
|
Fast prep slow cook / [editorial and food director, Sophie Young]. [Book]
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|
2023 |
|
Collections: Adult Non Fiction.
Available at: Chester Hill.
Number of Holdings: 1.
|
10 |
|
Fast slow / editorial & food director Pamela Clark. [Book]
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2014 |
|
Collections: Adult Non Fiction.
Available at: Chester Hill.
Number of Holdings: 1.
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11 |
|
The food of Australia : contemporary recipes from Australia's leading chefs / Stephanie Alexander ... [et. al]. [Book]
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2001 |
|
Collections: Adult Non Fiction.
Available at: Bankstown.
Number of Holdings: 1.
|
12 |
|
The Great Australian Bake Off companion : over 90 fully illustrated recipes from the hit TV show. [Book]
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|
2016 |
|
Collections: Adult Non Fiction.
Available at: Campsie, Padstow.
Number of Holdings: 2.
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13 |
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The great Australian baking book / editors Helen Greenwood, Tim Harper & Ruth Hobday ; photography Lottie Hedley ; head baker Michelle Pattison ; cover art Reg Mombassa. [Book]
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2017 |
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Collections: Adult Non Fiction.
No Items currently Available.
Number of Holdings: 1. Reservations Queue: 1.
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14 |
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The great Australian cookbook / editors, Helen Greenwood & Melissa Leong ; photography, Lottie Hedley ; creative direction, Tim Harper ; cover art, Reg Mombassa. [Book]
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2017 |
|
Collections: Adult Non Fiction.
Available at: Bankstown.
Number of Holdings: 1.
|
15 |
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The great Australian cookbook / editors, Helen Greenwood & Melissa Leong ; photography, Lottie Hedley ; creative direction, Tim Harper ; cover art, Reg Mombassa. [Book]
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2015 |
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Collections: Adult Non Fiction.
Available at: Campsie.
Number of Holdings: 1.
|
16 |
|
The great Australian cookbook. [DVD]
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|
2017 |
|
Collections: Adult DVD .
Available at: Campsie, Chester Hill.
Number of Holdings: 2.
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17 |
|
Junior MasterChef Australia : the cookbook. Volume 1. [Book]
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2011 |
|
Collections: Adult Non Fiction.
Available at: Chester Hill.
Number of Holdings: 1.
|
18 |
|
Lyndey Milan's Taste of Australia. [DVD]
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2017 |
|
Collections: Adult DVD .
Available at: Greenacre, Chester Hill.
Number of Holdings: 2.
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19 |
|
MasterChef Australia. the cookbook. Volume two. [Book]
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|
2010 |
|
Collections: Adult Non Fiction.
Available at: Campsie, Bankstown.
Number of Holdings: 2.
|
20 |
|
Masterchef Australia : the cookbook. Series 3. [Book]
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|
2011 |
|
Collections: Adult Non Fiction.
Available at: Campsie.
Number of Holdings: 1.
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21 |
|
Matt Moran's paddock to plate. [DVD]
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|
2014 |
|
Collections: Adult DVD .
Available at: Panania.
Number of Holdings: 1.
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22 |
|
Modern Australian food / [food director, Pamela Clark]. [Book]
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|
2012 |
|
Collections: Adult Non Fiction.
Available at: Bankstown.
Number of Holdings: 1.
|
23 |
|
Recipes my mother cooked : 100 home-cooked recipes from the country's favourite foodies / foreword by the MacGrath Foundation ; introduction by Kate McGhie ; edited by Philippa Sandall. [Book]
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|
2010 |
|
Collections: Adult Non Fiction.
Available at: Bankstown.
Number of Holdings: 1.
|
24 |
|
River Cottage Australia. [DVD]
|
|
2013 |
|
Collections: Adult DVD .
Available at: Lakemba, Bankstown.
Number of Holdings: 2.
|
25 |
|
River Cottage Australia. Season 2. [DVD]
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|
2014 |
|
Collections: Adult DVD .
Available at: Padstow.
Number of Holdings: 1.
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26 |
|
Thrifty gardening : money-saving tips and know-how for a flourishing garden / collected wisdom from The Country Women's Association of Victoria. [Book]
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|
2022 |
|
Collections: Adult Non Fiction.
Available at: Padstow, Earlwood.
Number of Holdings: 2.
|
27 |
|
Tooheys brothers cooking handbook. [Book]
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|
2015 |
|
Collections: Adult Non Fiction.
Available at: Campsie.
Number of Holdings: 1.
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28 |
|
The Two Good cook book : recipes, stories, community / photography by Petrina Tinslay ; styling by David Morgan ; artwork by Zoe Young. [Book]
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|
2019 |
|
Collections: Adult Non Fiction.
Available at: Chester Hill.
Number of Holdings: 1.
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29 |
|
Everyday thermo cooking / Alyce Alexandra ; food styling and photography, Loryn Babauskis. [Book]
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Alexandra, Alyce
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2017 |
|
Collections: Adult Non Fiction.
Available at: Lakemba, Bankstown.
Number of Holdings: 2.
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30 |
|
Modern slow cooker / Alyce Alexandra ; photographer and food stylist, Loryn Babauskis ; designer, Louisa Maggio ; editor, Tracy Rutherford. [Book]
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Alexandra, Alyce
|
2021 |
|
Collections: Adult Non Fiction.
Available at: Earlwood, Panania.
Number of Holdings: 2.
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