1 |
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179 món chay bổ dưỡng / biên soạn, Nguyễn Viên Chi. [Book]
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2015 |
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Collections: Vietnamese Adult Non Fiction.
Available at: Bankstown.
Number of Holdings: 1.
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2 |
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5 ingredients vegetarian / [editorial & food director, Sophia Young]. [Book]
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2021 |
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Collections: Adult Non Fiction.
Available at: Greenacre.
Number of Holdings: 1.
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3 |
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Almost vegetarian one pot / editorial & food director, Sophia Young. [Book]
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2022 |
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Collections: Adult Non Fiction.
Available at: Bankstown.
Number of Holdings: 1.
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4 |
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Ālu rānnār rakamaphera / sampādanā Rehānā Pārabhīna Rumā. [Book]
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2009 |
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Collections: Bengali Adult Non Fiction.
Available at: Lakemba.
Number of Holdings: 1.
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5 |
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The busy vegetarian / [editorial & food director, Sophia Young]. [Book]
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2021 |
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Collections: Adult Non Fiction.
Available at: Lakemba, Panania.
Number of Holdings: 2.
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6 |
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Các món ăn chay chính ít béo / consultant editor, Anne Sheasby ; biên dịch Nguyễn Thái Nghĩa. [Book]
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2010 |
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Collections: Vietnamese Adult Non Fiction.
Available at: Bankstown.
Number of Holdings: 1.
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7 |
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The China study all-star collection : whole food, plant-based recipes from your favorite vegan chefs / edited by LeAnne Campbell, PhD ; foreword by T. Colin Campbell, coauthor of The China study. [Book]
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2014 |
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Collections: Adult Non Fiction.
No Items currently Available.
Number of Holdings: 1.
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8 |
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Commonsense vegetarian : more than 300 easy everyday recipes. [Book]
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2011 |
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Collections: Adult Non Fiction.
Available at: Campsie.
Number of Holdings: 1.
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9 |
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The complete book of raw food : healthy, delicious vegetarian cuisine made with living foods / Julie Rodwell & June Eding, editors [Book]
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2008 |
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Collections: Adult Non Fiction.
Available at: Bankstown.
Number of Holdings: 1.
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10 |
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Cooking with kindness : over 70 recipes from Australia's best vegan chefs and restaurants / collected by Pam Ahern ; photography by Julie Renouf. [Book]
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2017 |
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Collections: Adult Non Fiction.
Available at: Riverwood, Campsie, Panania, Bankstown.
Number of Holdings: 4.
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11 |
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Detox diet. Australian Women's Weekly ; [editorial and food director: Sophia Young]. Vol. 2 / [Book]
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2021 |
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Collections: Adult Non Fiction.
Available at: Padstow, Earlwood.
Number of Holdings: 2.
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12 |
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The eat real diet : your ultimate veg-lovers' super natural cookbook and eating plan. [Book]
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2022 |
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Collections: Adult Non Fiction.
Available at: Bankstown, Riverwood.
Number of Holdings: 2.
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13 |
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Eat veg / editorial & food director, Sophia Young. [Book]
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2023 |
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Collections: Adult Non Fiction.
Available at: Padstow.
Number of Holdings: 1.
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14 |
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Everyday vegetarian : the complete collection / editorial and food director, Pamela Clark. [Book]
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2017 |
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Collections: Adult Non Fiction.
Available at: Riverwood, Chester Hill, Padstow.
Number of Holdings: 3.
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15 |
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Family vegetarian cooking : 225 recipes everyone will love. [Book]
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2010 |
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Collections: Adult Non Fiction.
Available at: Padstow.
Number of Holdings: 1.
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16 |
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Flexible plant-based / [editorial and food director, Sophia Young]. [Book]
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2019 |
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Collections: Adult Non Fiction.
Available at: Bankstown, Earlwood.
Number of Holdings: 2.
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17 |
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The grocer / editorial and food director, Sophia Young. [Book]
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2019 |
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Collections: Adult Non Fiction.
Available at: Padstow, Bankstown, Lakemba.
Number of Holdings: 3.
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18 |
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Hungry as hell : meals to live by, flavor to die for : a Bad Manners cookbook / [design by Kara Plikaitis and Nick Hensley ; illustrations by Nick Hensley ; photographs by Matt Holloway ; recipes by Michelle Davis]. [Book]
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2023 |
|
Collections: Adult Non Fiction.
Available at: Chester Hill.
Number of Holdings: 1.
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19 |
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The low GI vegetarian cookbook / Jennie Brand-Miller ... [et al.]. [Book]
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2006 |
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Collections: Adult Non Fiction.
Available at: Bankstown.
Number of Holdings: 1.
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20 |
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Meal prep vegetarian / editorial & food director, Sally Eagle ; photographers, James Moffatt, Nic Gossage. [Book]
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2021 |
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Collections: Adult Non Fiction.
Available at: Bankstown, Padstow.
Number of Holdings: 2.
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21 |
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Modern Australian flexi-tarian : the simple guide to going, being & staying flexitarian / expert advice from Lucy Gwendoline Taylor APD AN ; with a foreword by Tobie Puttock. [Book]
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2019 |
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Collections: Adult Non Fiction.
Available at: Panania.
Number of Holdings: 1.
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22 |
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The seasonal vegetarian / editorial & food director: Sophia Young. [Book]
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2018 |
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Collections: Adult Non Fiction.
Available at: Riverwood, Bankstown, Panania.
Number of Holdings: 3.
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23 |
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Simple fresh veg : celebrating the beauty + simplicity of fresh vegetables / editorial and food director, Sophia Young. [Book]
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2022 |
|
Collections: Adult Non Fiction.
Available at: Chester Hill.
Number of Holdings: 1.
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24 |
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Su cai da quan / Xia Jinlong zhu bian. [Book] 素菜大全 /夏金龍主編.
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2014 |
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Collections: Chinese Adult Non Fiction.
Available at: Padstow.
Number of Holdings: 1.
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25 |
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Su shi : ying yang xian mei de ri chang shi pu / Aodaliya fu nü zhou kan zhu ; Ren Guangxu, Long Fangyu yi. [Book] 素食 :营养鲜美的日常食谱 /澳大利亚妇女周刊 著 ; 任广旭, 龙芳羽 译.
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2023 |
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Collections: Chinese Adult Non Fiction.
Available at: Riverwood.
Number of Holdings: 1.
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26 |
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Veg out! : fresh & modern vegetarian recipes / editorial & food director, Pamela Clark. [Book]
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2016 |
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Collections: Adult Non Fiction.
Available at: Earlwood, Panania, Bankstown, Padstow.
Number of Holdings: 4.
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27 |
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Vegan in 30 minutes / The Australian Women's Weekly. [Book]
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2020 |
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Collections: Adult Non Fiction.
Available at: Lakemba, Greenacre, Riverwood.
Number of Holdings: 3.
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28 |
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Vegetarian basics : simple easy to follow recipes for the plant lover / [editorial & food director: Sophia Young]. [Book]
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2019 |
|
Collections: Adult Non Fiction.
Available at: Campsie, Panania.
Number of Holdings: 2.
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29 |
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Vegetarian kitchen / [managing editor, Rachel Hanson ; photography, Craig Kinder]. [Book]
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2016 |
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Collections: Adult Non Fiction.
Available at: Greenacre.
Number of Holdings: 1.
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30 |
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Vegetariano : 400 regional Italian recipes / Slow Food Editore ; translated by Natalie Danford. [Book]
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2018 |
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Collections: Adult Non Fiction.
Available at: Riverwood, Lakemba, Bankstown.
Number of Holdings: 3.
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