1 |
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The abundant kitchen : a practical guide to making ferments, preserves & pickles / Niva & Yotam Kay ; photography by Aaron McLean. [Book]
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Kay, Niva
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2023 |
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Collections: Adult Non Fiction.
Available at: Greenacre.
Number of Holdings: 1.
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2 |
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The complete idiot's guide to fermenting foods / by Wardeh Harmon. [Book]
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Harmon, Wardeh
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2012 |
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Collections: Adult Non Fiction.
Available at: Panania.
Number of Holdings: 1.
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3 |
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Complete preserves : easy and delicious recipes for making and using your own preserves / Sally Wise. [Book]
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Wise, Sally, 1951-
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2015 |
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Collections: Adult Non Fiction.
Available at: Campsie.
Number of Holdings: 1.
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4 |
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Cornersmith : recipes from the cafe and picklery / Alex Elliott-Howery and James Grant. [Book]
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Elliott-Howery, Alex
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2015 |
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Collections: Adult Non Fiction.
Available at: Campsie.
Number of Holdings: 1.
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5 |
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Cornersmith salads and pickles : vegetables with more taste & less waste / Alex Elliott-Howery & Sabine Spindler. [Book]
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Elliott-Howery, Alex
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2017 |
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Collections: Adult Non Fiction.
Available at: Chester Hill.
Number of Holdings: 1.
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6 |
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Eat together : well-loved favourites that bring us together / editorial & food director, Sophia Young. [Book]
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2022 |
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Collections: Adult Non Fiction.
Available at: Riverwood.
Number of Holdings: 1.
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7 |
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The food saver's A-Z : the essential Cornersmith kitchen companion / Alex Elliott-Howery & Jaimee Edwards ; illustrations, Mirra Whale. [Book]
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Elliott-Howery, Alex
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2022 |
|
Collections: Adult Non Fiction.
Available at: Campsie.
Number of Holdings: 2.
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8 |
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From seed to jam / by Penelope S. Nelson. [Book]
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Nelson, Penelope, 1994-
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2021 |
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Collections: Picture Book.
Available at: Chester Hill.
Number of Holdings: 2.
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9 |
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Fruit : recipes that celebrate nature / Bernadette Wörndl ; photography by Gunda Dittrich ; [translated by Nicola Young]. [Book]
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Wörndl, Elisabeth
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2018 |
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Collections: Adult Non Fiction.
Available at: Padstow.
Number of Holdings: 1.
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10 |
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Grow your own fruit & vegetables the easy way / Reader's Digest. [Book]
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|
2009 |
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Collections: Adult Non Fiction.
No Items currently Available.
Number of Holdings: 1.
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11 |
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Handmade pickles & preserves : traditional accompaniments for meat, cheese or fish. [Book]
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|
2019 |
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Collections: Adult Non Fiction.
Available at: Greenacre.
Number of Holdings: 1.
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12 |
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The joy of pickling : 250 flavor-packed recipes for vegetables and more from garden or market / Linda Ziedrich ; foreword by Chuck Williams. [Book]
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Ziedrich, Linda
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2009 |
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Collections: Adult Non Fiction.
Available at: Campsie.
Number of Holdings: 1.
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13 |
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Made from scratch : classic homemade recipes / [editorial and food director, Pamela Clark]. [Book]
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|
2015 |
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Collections: Adult Non Fiction.
Available at: Padstow, Panania.
Number of Holdings: 2.
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14 |
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The modern preserver's kitchen : cooking with jam, chutney, pickles and ferments / Kylee Newton ; photography by Laura Edwards. [Book]
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Newton, Kylee
|
2021 |
|
Collections: Adult Non Fiction.
Available at: Chester Hill.
Number of Holdings: 1.
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15 |
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Modern pressure canning : recipes and techniques for today's home canner / Amelia Jeanroy ; photographs by Kerry Michaels. [Book]
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Jeanroy, Amelia
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2018 |
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Collections: Adult Non Fiction.
Available at: Earlwood, Lakemba, Chester Hill.
Number of Holdings: 3.
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16 |
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Preserves and pickles : 100 recipes for preserving and storing fruit and vegetables / Gloria Nicol [Book]
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Nicol, Gloria
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2021 |
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Collections: Adult Non Fiction.
Available at: Chester Hill.
Number of Holdings: 1.
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17 |
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The preserving book / editor-in-chief, Lynda Brown ; with Carolyn Humphries and Heather Whinney. [Book]
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|
2010 |
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Collections: Adult Non Fiction.
Available at: Campsie.
Number of Holdings: 1.
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18 |
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The preserving garden : bottle, pickle, ferment and cook homegrown food all year round / Jo Turner. [Book]
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Turner, Jo
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2023 |
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Collections: Adult Non Fiction.
Available at: Chester Hill, Panania.
Number of Holdings: 2.
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19 |
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The River Cottage preserves handbook / by Pam Corbin ; introduced by Hugh Fearnely-Whittingstall. [Book]
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Corbin, Pam
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2008 |
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Collections: Adult Non Fiction.
Available at: Campsie.
Number of Holdings: 1.
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20 |
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The ultimate guide to preserving & canning : foolproof techniques, expert guidance, and 110 recipes from traditional to modern / by the editors of the Harvard Common Press [Book]
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|
2020 |
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Collections: Adult Non Fiction.
Available at: Lakemba.
Number of Holdings: 1.
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21 |
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Yi nian si ji dou neng zuo de Fa shi feng mi guo jiang / (Ri) Jibu Youmeixiang zhu ; Chen Yamin yi. [Book] 一年四季都能做的法式蜂蜜果酱 /(日)矶部由美香 著 ; 陈亚敏 译.
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Isobe, Yumika
矶部由美香,author.
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2018 |
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Collections: Chinese Adult Non Fiction.
Available at: Chester Hill.
Number of Holdings: 1.
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