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Burger lab / Daniel Wilson.

Item Information
Shelf Location	Collection	Volume Ref.	Branch	Status	Due Date
641.84 WILS	Adult Non Fiction		Padstow .	. Available .
641.84 WILS	Adult Non Fiction		Panania .	. Available .

Catalogue Information
Field name	Details
ISBN	9781743792759 (hardback)
Name	Wilson, Daniel author.
Title	Burger lab / Daniel Wilson.
Published	Melbourne : Hardie Grant Books, 2017.
Published	©2017
Description	144 pages : colour illustrations ; 25 cm
Notes	Includes index.
Notes	"Now with 3D pop-up burger"--Cover.
Summary	Burger Lab examines the precise elements that make up the ultimate burger: the perfect squishy bun; a pickle that has just the right level of crunch; the exact quantity of mayonnaise and ketchup to deliver maximum flavour; and the ultimate wagyu beef pattie that's meaty, juicy and umami-intense. Featuring the sought-after recipes from the menu of a cult burger joint, as well as 18 additional mouthwatering constructions that include: soft-shell crab with green mango salad; tonkatsu pork with fennel & apple; Reuben with corned beef, sauerkraut, Swiss cheese & thousand island dressing, and more, plus recipes for condiments, chips and milkshakes to wash it all down - Burger Lab will change everything you thought you knew about burgers.
Subjects	Hamburgers
Subjects	Cheeseburgers
Genre	Cookbooks
Links to Related Works	Subject References: Cheeseburgers . Cookbooks . Hamburgers . See Also: Cooking . Authors: Wilson, Daniel .