| ISBN |
9781740333474 (paperback) |
| Title |
The veg patch cookbook : through the year / editor-in-chief Caroline Bretherton ; Australian consultants Margaret Thomason and Jennifer Wilkinson. |
| Edition |
Reduced edition. |
| Published |
Melbourne, Vic. : DK, 2017. |
| ©2017. |
| Description |
192 pages : colour illustrations ; 24 cm. |
| Notes |
"Over 100 recipes, pick and store tips, preserving ideas."--Cover. |
| Reduced edition of 'The Vegie Patch Cookbook', first published in 2011. |
| Published in association with the Royal Horticultural Society. |
| Includes index. |
| Summary |
Specially adapted for the Australian market, this useful title features simple recipes that can all be made using the produce from your vegie patch. The Veg Patch Cookbook is the recipe book for those gardeners that would like to know how to cook delicious seasonal dishes to help make the most of their home-grown produce. |
| Subjects |
Vegetables -- Preservation |
| Vegetables -- Storage |
| Kitchen gardens |
| Cooking (Vegetables) |
| Seasonal cooking |
| Genre |
Cookbooks |
| Other Names |
Bretherton, Caroline editor. |
| Thomason, Margaret consultant |
| Wilkinson, Jennifer, 1949- consultant. |
| Added Corporate Names |
Royal Horticultural Society (Great Britain) issuing body. |
| Added Title |
Abridgement of (work) Vegie patch cookbook |
| Links to Related Works |
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