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The ultimate vegetarian collection / Alison & Simon Holst.
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Catalogue Record 1079450
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Catalogue Record 1079450
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Catalogue Information
Catalogue Record 1079450
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Item Information
Shelf Location
Collection
Volume Ref.
Branch
Status
Due Date
641.5636 HOLS
Adult Non Fiction
Campsie
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Catalogue Record 1079450
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Catalogue Record 1079450 ItemInfo
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Catalogue Record 1079450 ItemInfo
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Catalogue Information
Field name
Details
ISBN
9781742577791 (hardback)
Name
Holst, Alison, 1938-
author.
Title
The ultimate vegetarian collection / Alison & Simon Holst.
Published
Chatswood, NSW : New Holland, 2015.
©2015
Description
467 pages : colour illustrations ; 26 cm.
Notes
Includes index.
Summary
With over 400 hundred classic recipes, divided into 14 chapters, such as: breakfasts, light lunches, beans, pulses and tofu, pies and pastries, and desserts and sweets, there is something for everyone - even the meatiest meat eater. The beginning of the book provides a useful nutritional and pantry guide, and a glossary and comprehensive weights and measures guide is included for quick reference. Dame Alison Holst has been inspiring vegetarians in the kitchen for nearly 50 years, and she returns with another fantastic collaboration with her son Simon.
Subjects
Vegetarian cooking
Genre
Cookbooks
Other Names
Holst, Simon
author.
Links to Related Works
Subject References:
Cookbooks
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Vegetarian cooking
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See Also:
Cooking
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Vegan cooking
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Vegetarianism
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Broader Subject References:
Cooking
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Authors:
Holst, Alison, 1938-
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Holst, Simon
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