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Pasta reinvented : gluten-free pastas, alternative noodles, 80 creative and delicious recipes / Caroline Bretherton.

Item Information
Shelf Location	Collection	Volume Ref.	Branch	Status	Due Date
641.822 BRET	Adult Non Fiction		Bankstown .	. Available .
641.822 BRET	Adult Non Fiction		Campsie .	. Available .

Catalogue Information
Field name	Details
ISBN	9780241319024 (hardback)
ISBN	0241319021 (hardback)
Name	Bretherton, Caroline author.
Title	Pasta reinvented : gluten-free pastas, alternative noodles, 80 creative and delicious recipes / Caroline Bretherton.
Published	London : Dorling Kindersley Limited, 2018.
Published	©2018
Description	191 pages : colour illustrations ; 24 cm.
Notes	Includes index.
Summary	Discover how to turn pulses, grains and sea vegetables into pasta dough, spiralized noodles, soups, pasta salads, pasta bowls, and baked pastas. From nutrient-filled artisan pastas to seaweed noodles, Pasta Reinvented has over 80 protein and fibre-packed recipes that offer exciting flavour combinations as well as being a unique alternative to traditional pasta recipes. Recipes are fully flexible with variations for making gluten-free and vegetarian options, and are complete with delicious pasta sauce suggestions so you can bring the best out of every dish.Pasta Reinvented is the perfect step-by-step guide to learning healthy pasta recipes that reinvent your favourite dish.
Subjects	Gluten-free diet -- Recipes
Subjects	Cooking (Pasta)
Genre	Cookbooks
Links to Related Works	Subject References: Cookbooks . Cooking (Pasta) . Gluten-free diet -- Recipes . See Also: Cooking . Pasta products . Authors: Bretherton, Caroline .