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Pure : simple recipes with whole ingredients / [editorial director-at-large, Pamela Clark ; photographer, Ben Dearnley].

Item Information
Shelf Location	Collection	Branch	Status
641.563 PURE	Adult Non Fiction	Bankstown .	. Available .
641.563 PURE	Adult Non Fiction	Campsie .	. Available .
641.563 PURE	Adult Non Fiction	Greenacre .	. Available .

Catalogue Information
Field name	Details
ISBN	9781742459936 (hardback)
Title	Pure : simple recipes with whole ingredients / [editorial director-at-large, Pamela Clark ; photographer, Ben Dearnley].
Published	Sydney, NSW : Bauer Media Books, 2018.
Published	©2018
Description	287 pages : colour illustrations ; 29 cm
Notes	Includes index.
Summary	Beautiful ingredients cooked simply. We bring to you a book that reflects the modern and flexible way in that we eat today, which means plenty of plant-based dishes, as well as refined sugar-free and gluten-free recipes. With pared back cooking methods and ingredients, the 'less-is-more' approach results in healthy cooking with recipes to get you through the hustle bustle of the day-to-day, as well as casual entertaining. All are brought to life through beautiful photography and styling to keep you inspired.
Subjects	Cooking (Natural foods)
Genre	Cookbooks
Genre	Recipes
Other Names	Clark, Pamela (Food director) editor.
Other Names	Dearnley, Ben photographer.
Links to Related Works	Subject References: Cookbooks . Cooking (Natural foods) . Recipes . See Also: Cooking . Natural foods . Home economics . Authors: Clark, Pamela (Food director) . Dearnley, Ben .