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The future of nutrition : an insider's look at the science, why we keep getting it wrong, and how to start getting it right / T. Colin Campbell with Nelson Disla.

Item Information
Shelf Location	Collection	Volume Ref.	Branch	Status	Due Date
613.2 CAMP	Adult Non Fiction		Bankstown .	. Available .
613.2 CAMP	Adult Non Fiction		Campsie .	. Available .

Catalogue Information
Field name	Details
ISBN	9781950665709 (hardback)
Name	Campbell, T. Colin, 1934- author.
Title	The future of nutrition : an insider's look at the science, why we keep getting it wrong, and how to start getting it right / T. Colin Campbell with Nelson Disla.
Published	Dallas, TX : BenBella Books, Inc., [2020]
Published	©2020
Description	xxii, 305 pages ; 24 cm
Notes	Includes bibliographical references and index.
Summary	"Colin Campbell, author of The China Study (3M sold across all formats and editions) and New York Times bestseller Whole, returns with The Future of Nutrition, a book examining the shortcomings and confusion within the nutrition industry and outlining steps to improve"-- Provided by publisher.
Subjects	Nutrition
Subjects	Diet
Other Names	Disla, Nelson author.
Links to Related Works	Subject References: Diet . Nutrition . See Also: Food . Food habits . Gastronomy . Health . Nutrition . Reducing diets . Vegetarianism . Diet . Dietary supplements . Dietetics . Digestion . Fiber in human nutrition . Food . Food habits . Food preferences . Health . Minerals in human nutrition . Physiology . Therapeutics . Vitamin B in human nutrition . Vitamins . Vitamins in human nutrition . Narrower Subject References: Carbohydrates in human nutrition. . Essential fatty acids in human nutrition . Authors: Campbell, T. Colin, 1934- . Disla, Nelson .