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Catalogue Display
Catalogue Display
Pinch of Nom comfort food : 100 slimming, satisfying recipes / Kate Allinson & Kay Featherstone.
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Catalogue Record 1220149
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Item Information
Catalogue Record 1220149
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Catalogue Information
Catalogue Record 1220149
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Item Information
Shelf Location
Collection
Volume Ref.
Branch
Status
Due Date
641.5 ALLI
Adult Non Fiction
Campsie
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Available
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641.5 ALLI
Adult Non Fiction
Padstow
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Available
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Catalogue Record 1220149
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Catalogue Record 1220149 ItemInfo
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Catalogue Record 1220149 ItemInfo
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Catalogue Information
Field name
Details
ISBN
9781529035018 (hardback)
Name
Allinson, Kate
author.
Title
Pinch of Nom comfort food : 100 slimming, satisfying recipes / Kate Allinson & Kay Featherstone.
Published
London : Bluebird, 2021.
©2021
Description
288 pages : colour illustrations ; 26 cm.
Notes
Includes index.
Contents
Breakfast -- Fakeaways -- Batch cook -- Stews and soups -- Bakes & roasts -- Snacks and sides -- Sweet treats -- Nutritional info, index and acknowledgements.
Summary
From satisfying savoury dishes to indulgent desserts, Pinch of Nom: Comfort Food is packed with slimming-friendly, delicious recipes that will keep you and your loved ones happy and healthy. From lazy weekend breakfasts to filling mains and warming puddings, this book is brimming with tasty meals that are easy to make, often with a choice of cooking method depending on your schedule. Featuring Pinch of Nom's trademark big flavours and easy-to-find ingredients, you'll be able to create comfort food that everyone will love -- whether they're watching their waistline or not.
Subjects
Cooking
Comfort food
Genre
Cookbooks
Other Names
Featherstone, Kay
author.
Links to Related Works
Subject References:
Comfort food
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Cookbooks
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Cooking
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See Also:
Cooking
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Cookbooks.
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Dinners and dining
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Food
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Gastronomy
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Broader Subject References:
Cooking
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Home economics
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Narrower Subject References:
Appetizers
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Baby foods
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Baking
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Breakfasts
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Broiling
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Brunches
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Buffets (Cooking)
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Canning and preserving
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Casserole cooking
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Caterers and catering
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Cold dishes (Cooking)
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Comfort food.
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Condiments
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Confectionery
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Convection oven cooking
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Cooking (Tea)
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Food presentation
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Frying
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Holiday cooking
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Ingredient substitutions (Cooking).
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International cooking
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Low budget cooking
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Lunchbox cooking
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Luncheons
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Menus
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Outdoor cooking
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Pancakes, waffles, etc.
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Pressure cooking.
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Quantity cooking
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Quick and easy cooking
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Roasting (Cooking)
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Salads
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Sandwiches
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Sauces
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Seasonal cooking.
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Solar cooking.
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Soups
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Steaming (Cooking)
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Stews
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Stocks (Cooking)
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Vegetarian cooking
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Authors:
Allinson, Kate
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Featherstone, Kay
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