Shortcuts
Please wait while page loads.
Canterbury-Bankstown Library Service . Default .
PageMenu- Main Menu-
Page content

Catalogue Display

The History of Australian cooking.

The History of Australian cooking.
Catalogue Information
Field name Details
ISBN 1875655050 (not printed on book) :
Title The History of Australian cooking.
Edition Special collectors ed.
Published Epping, N.S.W. : R & R Publishing, 1992.
Description 319 p. : ill. (some col.) ; 29 cm.
Notes CIP confirmed.
Includes index.
Previous ed.: The 200 years history of Australian cooking. Balmain, N.S.W.: Polly Book [for the Edgell Birds Eye company], 1988.
Bibliography: p. 318.
Subjects Cooking, Australian -- History
International cooking
Added titles 200 years history of Australian cooking.
Links to Related Works
Subject References:
Broader Subject References:
Catalogue Information 527246 . Catalogue Information 527246 Top of page .
Quick Search