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The food substitutions bible : more than 6,500 substitutions for ingredients, equipment & techniques / David Joachim.

Item Information
Shelf Location	Collection	Volume Ref.	Branch	Status	Due Date
641.5 JOA	Adult Non Fiction		Bankstown .	. Available .

Catalogue Information
Field name	Details
ISBN	9780778802457
ISBN	0778802450
Name	Joachim, David
Title	The food substitutions bible : more than 6,500 substitutions for ingredients, equipment & techniques / David Joachim.
Edition	2nd ed.
Published	Toronto : Robert Rose, c2010
Description	695 p. ; 26 cm.
Notes	Includes bibliographical references (p. 692-695)
Subjects	Ingredient substitutions (Cooking)
Links to Related Works	Subject References: Ingredient substitutions (Cooking) . Broader Subject References: Cooking . Authors: Joachim, David .