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Cook it slow / [food director, Pamela Clark].

Item Information
Shelf Location	Collection	Volume Ref.	Branch	Status	Due Date
641.5884 COO	Adult Non Fiction		Bankstown .	. Available .

Catalogue Information
Field name	Details
ISBN	9781742453613 (pbk.)
Title	Cook it slow / [food director, Pamela Clark].
Published	Sydney : ACP Books, 2013.
Description	495 p. : col. ill. ; 28 cm.
Notes	Includes index.
Summary	Slow gentle cooking has increased in popularity over the last few years, especially since the return from the 1960s of the slow cooker kitchen appliance. This book includes recipes for the slow cooker, plus the more traditional methods of cooking in the oven and on the stove top. To make this large book easy to use, we've divided it into three parts, each covering the three slow-cook methods, plus suggested accompaniments and a few desserts. We've covered weeknights when time is short, freezer-friendly recipes for the more organised people and recipes that are just right for that special occasion.
Subjects	Casserole cooking
Subjects	Electric cooking, Slow
Other Names	Clark, Pamela (Food director)
Links to Related Works	Subject References: Casserole cooking . Electric cooking, Slow . Broader Subject References: Cooking . Casserole cooking . Narrower Subject References: Electric cooking, Slow . Authors: Clark, Pamela (Food director) .