Shortcuts
Please wait while page loads.
Canterbury-Bankstown Library Service . Default .
PageMenu- Main Menu-
Page content

Catalogue Display

The big book of soups / [food and editorial director : Pamela Clark].

The big book of soups / [food and editorial director : Pamela Clark].
Item Information
Shelf Location Collection Volume Ref. Branch Status Due Date
641.813 BIG
Adult Non Fiction   Greenacre . . Available .  
641.813 BIG
Adult Non Fiction   Padstow . . Available .  
. Catalogue Record 839563 ItemInfo . Catalogue Record 839563 ItemInfo Top of page .
Catalogue Information
Field name Details
ISBN 9781742454771 (pbk.)
1742454771 (pbk.)
Title The big book of soups / [food and editorial director : Pamela Clark].
Published Sydney, NSW Bauer Media Books, 2014.
©2014
Description 367 pages : illustrations ; 23 cm.
Notes Includes index.
Summary This is a serious collection of soups with 150 recipes. You'll find all your favourites here, as well as contemporary flavour combinations. Everyone's favourite one-bowl dish, soups are so versatile: from a clear broth to a thick creamy chowder. It can be a snack, light meal or first course for a dinner party. And hearty soups are the perfect meal-in-one on a cold night. Serve with crusty bread and you're done.
Subjects Soups
Cooking
Genre Cookbooks
Other Names Clark, Pamela (Food director) editor.
Added Title Australian women's weekly.
Links to Related Works
Subject References:
See Also:
Broader Subject References:
Narrower Subject References:
Authors:
Catalogue Information 839563 . Catalogue Information 839563 Top of page .
Quick Search