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Catalogue Display
Catalogue Display
How to cook : over 200 essential recipes to feed yourself, your friends & family / Annie Bell ; photography by Nassima Rothacker.
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Catalogue Record 891025
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Item Information
Catalogue Record 891025
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Catalogue Information
Catalogue Record 891025
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Item Information
Shelf Location
Collection
Volume Ref.
Branch
Status
Due Date
641.5 BEL
Adult Non Fiction
Greenacre
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Available
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Reserve any copy Click Here
Catalogue Record 891025
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Catalogue Record 891025 ItemInfo
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Catalogue Record 891025 ItemInfo
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Catalogue Information
Field name
Details
ISBN
9780857832429 (hbk.)
0857832425 (hbk.)
Name
Bell, Annie, 1961-
author.
Title
How to cook : over 200 essential recipes to feed yourself, your friends & family / Annie Bell ; photography by Nassima Rothacker.
Published
London Kyle Books, an imprint of Kyle Cathie Limited, 2015.
Description
320 pages : colour illustrations ; 26 cm.
Notes
Includes index.
Summary
An indispensible cookery handbook to last a lifetime ? with all the essential and favourites you will cook day in and day out. With the first time cook in mind, the reliable recipes are supported by knacks and tips, with variations on how to jazz up the basics. The book caters to cooks of every age and level of experience, so you will have a constant kitchen companion.
Subjects
Cooking
Genre
Cookbooks
Other Names
Rothacker, Nassima
photographer.
Links to Related Works
Subject References:
Cookbooks
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Cooking
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See Also:
Cooking
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Cookbooks.
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Dinners and dining
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Food
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Gastronomy
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Broader Subject References:
Home economics
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Narrower Subject References:
Appetizers
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Baby foods
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Baking
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Breakfasts
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Broiling
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Brunches
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Buffets (Cooking)
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Canning and preserving
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Casserole cooking
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Caterers and catering
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Cold dishes (Cooking)
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Comfort food.
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Condiments
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Confectionery
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Convection oven cooking
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Cooking (Tea)
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Food presentation
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Frying
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Holiday cooking
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Ingredient substitutions (Cooking).
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International cooking
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Low budget cooking
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Lunchbox cooking
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Luncheons
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Menus
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Outdoor cooking
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Pancakes, waffles, etc.
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Pressure cooking.
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Quantity cooking
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Quick and easy cooking
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Roasting (Cooking)
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Salads
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Sandwiches
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Sauces
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Seasonal cooking.
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Solar cooking.
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Soups
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Steaming (Cooking)
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Stews
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Stocks (Cooking)
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Vegetarian cooking
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Authors:
Bell, Annie, 1961-
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Rothacker, Nassima
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Catalogue Record 891025
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Catalogue Information 891025
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