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Catalogue Display
Catalogue Display
Food for the soul / [editorial & food director Pamela Clark].
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Catalogue Record 938152
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Item Information
Catalogue Record 938152
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Catalogue Information
Catalogue Record 938152
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Item Information
Shelf Location
Collection
Volume Ref.
Branch
Status
Due Date
641.5 FOOD
Adult Non Fiction
Campsie
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Available
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641.5 FOO
Adult Non Fiction
Greenacre
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Available
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641.5 FOO
Adult Non Fiction
Padstow
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Available
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641.5 FOO
Adult Non Fiction
Panania
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Available
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Catalogue Record 938152
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Catalogue Record 938152 ItemInfo
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Catalogue Record 938152 ItemInfo
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Catalogue Information
Field name
Details
ISBN
9781742457093 (hbk.)
1742457096 (hbk.)
Title
Food for the soul / [editorial & food director Pamela Clark].
Published
Sydney, N.S.W. Bauer Media Group, 2016.
Description
287 pages : colour illustrations, portraits ; 28 cm.
Notes
"The Australian women's Weekly, test kitchen, triple tested"--Cover.
Summary
Food for the Soul is full of warming, hearty, filling food to comfort and nourish. There are slow-cooked recipes of all types to be made in the oven, on the stove-top and in the all-time favourite electric slow cooker, as well as delicious soups and stews, easy to prepare casseroles, great curries from many cuisines and much more. Don't begin the autumn without this book.
Subjects
Comfort food
Cooking
Genre
Cookbooks
Other Names
Clark, Pamela (Food director)
editor.
Series
The Australian women's weekly cookbooks.
Links to Related Works
Subject References:
Comfort food
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Cookbooks
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Cooking
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See Also:
Cooking
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Cookbooks.
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Dinners and dining
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Food
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Gastronomy
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Broader Subject References:
Cooking
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Home economics
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Narrower Subject References:
Appetizers
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Baby foods
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Baking
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Breakfasts
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Broiling
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Brunches
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Buffets (Cooking)
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Canning and preserving
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Casserole cooking
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Caterers and catering
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Cold dishes (Cooking)
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Comfort food.
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Condiments
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Confectionery
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Convection oven cooking
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Cooking (Tea)
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Food presentation
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Frying
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Holiday cooking
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Ingredient substitutions (Cooking).
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International cooking
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Low budget cooking
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Lunchbox cooking
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Luncheons
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Menus
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Outdoor cooking
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Pancakes, waffles, etc.
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Pressure cooking.
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Quantity cooking
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Quick and easy cooking
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Roasting (Cooking)
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Salads
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Sandwiches
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Sauces
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Seasonal cooking.
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Solar cooking.
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Soups
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Steaming (Cooking)
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Stews
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Stocks (Cooking)
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Vegetarian cooking
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Authors:
Clark, Pamela (Food director)
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Series:
Australian women's weekly cookbooks
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Catalogue Information 938152
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